Cooking Class: Make Sushi With Chef Jeffrey
Channel your inner sushi chef in this hands-on cooking class with Chef Jeffrey.
You’ll learn the essential techniques for preparing and hand-rolling two varieties of sushi from scratch. Start by learning how to prepare perfectly seasoned sushi rice before practicing your knife skills as you slice cucumber, carrot and avocado. Next, Chef Jeffery will show you how to make a light tempura batter and fry shrimp until crisp and golden for a classic shrimp tempura roll. You’ll also prepare a fresh veggie roll with cucumber, avocado and carrot. Once your fillings are ready, practice the traditional technique of rolling sushi by hand before slicing and plating your creations. Serve your homemade rolls with soy sauce for dipping and enjoy a sushi feast made entirely from scratch. Book your cooking class today!
What’s Included
- A fun, hands-on cooking class led by Chef Jeffrey
- An authentic sushi-making experience hosted at a local public venue in Houston (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Jeffrey, who makes every technique approachable
- A welcoming, beginner-friendly sushi-making class in Houston with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Shrimp Tempura Roll
With sushi rice, nori, shrimp, tempura batter, cucumber and avocado
Veggie Roll
With sushi rice, nori, cucumber, avocado and carrot
Soy Dipping Sauce
With soy sauce
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- Labels Sushi Making, Couples, Asian, Japanese, Pescatarian
Outside Reviews for Chef Jeffrey
Kev
17 Jul 2026
Great chef! very enjoyable experience.
Event location: 970 Wakefield Drive, Houston, TX, 77018
Venue Type: Distillery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Jeffrey is a culinary instructor with 15 years of experience. His background includes cooking, recipe work and teaching guests of all skill levels. He focuses on core skills, global tastes and easy methods for home cooks. With a clear and friendly style, Chef Jeffrey helps guests gain skill, try new ideas and feel at ease as they cook fresh food from scratch in each class with care and joy.
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