Cooking Class: Classic Homemade Neapolitan Pizza
Make pizza from scratch the Neapolitan way in this hands-on cooking class led by Chef Zach.
Begin by preparing the dough before creating a traditional margherita pizza topped with tomato sauce, mozzarella and basil. You’ll also build a personalised pizza using your choice of cheeses and toppings. For dessert, prepare a pizza topped with ricotta, honey and berries. Along the way, Chef Zach will show you how to bake each pizza until the crust is golden with a light char. Discover new techniques and flavour combinations when you book this pizza-making class today!
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Margherita Pizza
With pizza dough, tomato sauce, mozzarella cheese and basil
Build Your Own Pizza
With pizza dough, tomato sauce, cheese and toppings
Berry Dessert Pizza
With pizza dough, berries, honey and ricotta cheese
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2 hours
- Activity Level
Activity Level
- Labels Couples, Group, Pizza Making, Vegetarian, Italian, Beginner
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Zach
Nathalie
27 Jul 2026
Chef Zach is a barbecue enthusiast, but his experience doesn't stop there. Far from it. He blends a produce-forward, seasonal California base, shaped by years of travel through Thailand, Indonesia, Spain, and South Korea. If you are looking to gather around with friends to enjoy a delicious meal led by an extremely professional and personable chef, this is an experience you won't regret.
Event location: Los Angeles
Chef’s Place
Exact location is provided after booking.
Chef Zach is a private chef specializing in immersive live-fire dining experiences. Drawing inspiration from French, Italian and North African cooking, he crafts seasonal menus that showcase fire-roasted ingredients, smoky flavors and carefully sourced produce. From intimate gatherings to elaborate tasting menus and milestone celebrations, Chef Zach tailors each event to his guests, combining creative cuisine, skilled technique and warm hospitality to create memorable moments around the table.
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