Pasta Making Class Classic Homemade Pasta Dinner
Join Chef ShaSha for a fun and informative cooking class featuring classic Italian recipes and fresh local ingredients. Start with a fresh green antipasto salad topped with balsamic vinaigrette. Next, you'll learn how to prepare pasta from scratch using traditional Italian techniques. This will be paired with a rich Alfredo sauce accented with fresh cream and Parmesan. End this savory meal on a sweet note with authentic Sicilian granita with your choice of lemon or lime.
MENU
Antipasto Salad
With fresh greens and balsamic vinaigrette
Homemade Fettuccine
With flour and eggs
Alfredo Sauce
With cream and Parmesan
Sicilian Granita
Choose one
Lemon
Lime