Signature

Homemade Pesto Cavatelli at a Charlotte Brewery With Chef Autumn

Charlotte - making cavatelli pasta Shot 2

Charlotte - handmade cavatelli pasta Shot 3

Charlotte - Close-up of hands rolling out fresh pasta dough on a floured surface Shot 4

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Homemade Pesto Cavatelli at a Charlotte Brewery With Chef Autumn

Cooking Class Homemade Pesto Cavatelli at a Charlotte Brewery
With Chef Autumn

Discover how to craft cavatelli pasta and a fresh pesto sauce in this fun cooking class!

Verified Chef

Chef Autumn

5.0 (7 reviews)

Charlotte

2 hours

4 to 25 (public class)

$64.99 (all inclusive)

What You’ll Do

Guided by Chef Autumn, you’ll prepare a light and flavorful pasta feast entirely from start to finish. Mix semolina flour, water, olive oil and salt to form your cavatelli dough, then knead, roll and shape it into classic pasta shells. Next, crush pine nuts and blend them with aromatic basil, garlic and olive oil, seasoning with salt, pepper and Parmesan for an authentic pesto. Toss your handmade pasta in the vibrant sauce for a refreshing, herby dish. Book your pasta making class today!

MENU

Handmade Cavatelli Pasta
With semolina flour, water, olive oil and salt

Homemade Pesto Sauce

With pine nuts, basil, garlic, olive oil, salt, pepper and Parmesan

Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Restrictions: Must be 20 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making from Chef Autumn.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Venue: Brewery

1331 Central Ave., Ste 104, Charlotte, NC, 28205

Location is based on class date. Please select the date you plan to attend to see the correct location.

YOUR CHEF

Verified Chef

Chef Autumn

5.0 (7 reviews)

Charlotte

An obvious passion for food sets Chef Autumn apart from the others. With extensive experience in the kitchen, Chef Autumn has worked at Disney World, was a sous chef under a Michelin star chef and became an executive chef at 23. She has a deep knowledge of Asian flavors and ingredients and loves to experiment with fusion cuisines to create unique dishes with tantalizing flavors.

View all of Chef Autumn’s Experiences >

$64.99 ($99.00 value)

Price details

All-inclusive: 2-hour class, meal and fees.

Date

Fri, Oct 30

Time

07:00pm

Free cancellation up to 48 hours before

Groups of 10 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef Autumn

We had so much fun at Chef Autumn's pasta making class! It was fun, informative and delicious! Highly recommend!

- ELISE

This was a last minute activity for my bday. I went solo and had a really good time. Chef Autumn was informative and easy to follow. I’ll definitely be back for another class.

- Katesia

I had such a great time at this cooking class. It was my first time, and the Chef was personable, funny, and very informative on what we were cooking. I loved the ice breaker and trivia game she included throughout the experience. The pasta and pesto came out delicious. I’ll definitely be booking another cooking class with her.

- Unique

We enjoyed the class. It was perfect for our anniversary gift and the chef was very nice. I’d definitely recommend it.

- Christian