Cooking Class: French Comfort Cuisine

Bring a taste of Paris to your kitchen in this hands-on cooking class with Chef Shaun.


You’ll start by making a warm, gooey Brie en croûte, wrapped in flaky puff pastry and scented with thyme. Next, you'll learn to prepare chicken Paillard by pounding and cooking chicken until tender, then topping it with a bright lemon-caper sauce and serving it with French green beans. For dessert, you’ll whip up a rich yet light dark chocolate mousse. This class is perfect for anyone who loves French food and wants to learn classic techniques. Book your spot now!


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Brie en Croûte

With brie cheese, puff pastry, eggs and thyme


Chicken Paillard

With chicken breasts, flour, eggs, white wine and lemon


Haricots Verts

With French green beans, butter, garlic and olive oil


Dark Chocolate Mousse

With dark chocolate, eggs, sugar and heavy cream


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Gourmet, Date Night, Fun, French, Adult

Outside Reviews for Chef Shaun

Default avatar

Silvia

04 Feb 2026

Chef Shaun is a culinary professional who combines exceptional skill with a vibrant, engaging personality. His positive energy and enthusiasm is contagious and make his experiences unique and memorable.

$ 89.99 Per person

all-inclusive: 2.5-hour class, meal and taxes.


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Event location: Charlotte

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Meet your chef

Chef Shaun
Chef Shaun Verified chef

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Chef Jerry brings decades of real-world culinary experience shaped by leadership roles in professional kitchens. Formally trained in the culinary arts, he has a strong command of classic techniques, menu planning and kitchen operations. From fast-paced, high-volume service to large-scale catered events, he approaches every dish with precision, confidence and care. Known for his practical, approachable teaching style, Chef Jerry makes the kitchen feel accessible while sharing industry-tested skills guests can confidently use long after the class ends.

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