Cooking Class: Sushi 101 With Chef Shaun
Learn how to make two classic sushi rolls from scratch in this cooking class with Chef Shaun.
Begin the class by practicing your knife skills, slicing and chopping fresh produce for your rolls. Plus, learn how to make the perfect seasoned sushi rice to use in your sushi. First, layer sushi rice on nori sheets with avocado, cucumber and surimi to make a classic California roll. Add mango, avocado and cucumber onto rice for a veggie roll. Then, you'll learn the technique to roll your sushi by hand using a traditional mat. Finally, you'll slice each sushi roll into bite-sized pieces before enjoying your homemade feast. Book your cooking class today!
What’s Included
- A fun, hands-on cooking class led by Chef Shaun
- An authentic sushi-making experience hosted at a local public venue in Charlotte (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Shaun, who makes every technique approachable
- A welcoming, beginner-friendly sushi-making class in Charlotte with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
California Roll
With nori, sushi rice, avocado, surimi and cucumber
Veggie Roll
With nori, sushi rice, mango, avocado and cucumber
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- Labels Sushi Making, Date Night, Asian, Japanese, Pescatarian, Mother's Day
Reviews Guests Left For This Experience
Rashan
15 Jun 2026
We had a great time making sushi with Chef Shaun! 10/10!! If your looking to learn something new and have fun, give this class a try
tina
14 Jun 2026
Chef Shaun was friendly, personable, and did a great job explaining the basics of sushi making. The instructions were clear, easy to follow, and made the experience approachable for beginners. While I enjoyed the class and learned some foundational sushi-making techniques, it felt a bit shorter than I expected for a class advertised as two hours. That said, Chef Shaun’s positive attitude and engaging teaching style made it an enjoyable experience overall. A good introductory class for anyone looking to learn the fundamentals of making sushi in a relaxed and welcoming environment.
Holly
14 Jun 2026
Amazing class! His energy and kindness made it so engaging and fun! Highly recommend!
Event location: 1100 METROPOLITAN AVE UNIT 165, Charlotte, NC, 28202
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Shaun brings decades of real-world culinary experience shaped by leadership roles in professional kitchens. Formally trained in the culinary arts, he has a strong command of classic techniques, menu planning and kitchen operations. From fast-paced, high-volume service to large-scale catered events, he approaches every dish with precision, confidence and care. Known for his practical, approachable teaching style, Chef Shaun makes the kitchen feel accessible while sharing industry-tested skills guests can confidently use long after the class ends.
