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Handmade Pasta at a Local Brewery With Chef Tiore

Charlotte - preparing pasta dough Shot 1

Charlotte - parpadelle bolognese (1) Shot 2

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Handmade Pasta at a Local Brewery With Chef Tiore

Cooking Class Handmade Pasta at a Local Brewery
With Chef Tiore

Roll, cut and cook fresh pappardelle with a classic Bolognese sauce in this cooking class with Chef Tiore.

Verified Chef

Chef Tiore

5.0 (123 reviews)

Charlotte

2 hours

4 to 25 (public class)

$64.99 (all inclusive)

What You’ll Do

You’ll start by mixing fresh pasta dough using simple, wholesome ingredients, then roll and cut it into wide, tender strips of pappardelle. Next, you’ll build a hearty Bolognese loaded with beef and vegetables. Chef Tiore will guide you through each step, making the process feel easy and approachable. By the end of the class, you’ll have a true Italian-style dinner and the confidence to skip boxed pasta for good.

MENU

Fresh Pappardelle Pasta

With flour, olive oil and eggs

Bolognese Sauce

With celery, carrots, onions, pork, beef, tomato paste, crushed tomatoes and Parmesan cheese

Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making from Chef Tiore.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Venue: Brewery

1100 METROPOLITAN AVE UNIT 165, Charlotte, NC, 28202

Location is based on class date. Please select the date you plan to attend to see the correct location.

YOUR CHEF

Verified Chef

Chef Tiore

5.0 (123 reviews)

Charlotte

Chef Tiore's culinary enterprises and love of food and travel have taken her through her classical French culinary training, an apprenticeship in Paris and over 10 years of experience in catering kitchens and hotel restaurants, allowing her to cultivate her gourmet creativity. These experiences propelled her to begin her own personal chef and small events catering business and have assisted with developing a true appreciation and reverence for the food she loves to create. On top of all of the aprons she wears in the kitchen, Chef Tiore values taking the time to teach everyone and anyone, from novice to experienced cooks, and finds joy in bringing the love for food, friends and family, back to every table.

View all of Chef Tiore’s Experiences >

$64.99 ($99.00 value)

Price details

All-inclusive: 2-hour class, meal and fees.

Date

Sun, Nov 22

Time

12:00pm

Free cancellation up to 48 hours before

Groups of 10 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

Pasta Making With Chef Tiore at a Local Brewery Review Photo from Cooking Class in Charlotte 2

Great Class !!

- jessica

This class was fun and a great learning experience. Chef Tiore was very engaging and made all feel included and welcomed.

- CaTrina

Chef Tiore was so much fun! I had a great time in this class and is excited to do another one in the near future!

- Akira

Loved the class it was very interactive and fun! The pasta was unbelievable- I’m from Palm Springs but when I come back to Charlotte I’ll be looking to take another class for sure! Thank Chef!!!!

- Jacqueline

Sushi Making With Chef Tiore at a Local Brewery Review Photo from Cooking Class in Charlotte 6

Sushi Making With Chef Tiore at a Local Brewery Review Photo from Cooking Class in Charlotte 7

Sushi Making With Chef Tiore at a Local Brewery Review Photo from Cooking Class in Charlotte 8

We had such a wonderful time at the sushi-making class with Chef Tiore! Everything was incredibly delicious, and the experience was both fun and relaxed from start to finish. Chef Tiore explained each step clearly, shared helpful tips, and made the whole process easy to follow, even for beginners. We learned so much and left feeling confident (and very full!). It was a perfect mix of learning, laughter, and amazing food. Highly recommend to anyone looking for a unique and tasty experience!

- Donna

Pasta Making for Groups in Charlotte - Private Event Review Photo from Team Building Activity in Boston

Pasta Making for Groups in Charlotte - Private Event Review Photo from Team Building Activity in Boston 2

Our team had an absolutely fantastic time at the Fresh Pasta Making class for our team building event!. Chef Tiore was incredibly engaging, patient, and knowledgeable, making the experience fun and low-stress for everyone, from beginners to more experienced cooks. She provided clear, easy-to-follow instructions and great tips. It was the perfect mix of learning, laughing, and collaborating. We loved the hands-on nature, getting to mix, roll, and shape our own pasta!. The end result was incredibly delicious – we made pasta that we can't wait to make again at home. This was a perfect low-key, fun, and informative way to bond as a team, better than any typical office event. We left with full bellies, new skills, and great memories. Big thanks to Chef Tiore for a memorable experience – we'll definitely be back!.

- Tony