Cooking Class Cook the Perfect Steak
Chef Andy will guide you through the essentials, from grilling and knife skills to getting that perfect sear on a New York striploin. You’ll round out the meal with garlicky grilled green beans and rich, creamy mashed potatoes. To finish, you’ll make decadent chocolate cookie crumble cups filled with silky hazelnut-chocolate cream and a light coconut topping. The class is welcoming for all skill levels and designed to help you feel confident in the kitchen without pressure. Expect clear instruction, plenty of hands-on cooking and a relaxed, social atmosphere. Bring friends, enjoy the process and leave with new skills and a steak dinner you’ll be excited to recreate at home.
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Whipped Ricotta & Honey Toast
With ricotta, bread and honey
NY Strip Steak With Grilled Garlic Green Beans & Creamy Black Pepper Sauce
With NY strip steak, wine, garlic, green beans, cream and black pepper
Creamy Potatoes
Prepared in advance by the Chef
With potatoes, butter and salt
Chocolate & Cookie Crumble Cups With Toasted Coconut
With cookie crackers, heavy cream, coconut, hazelnut-chocolate cream and chocolate