Cooking Class Elegant Italian Seafood

Chef Landi

Verified Chef

Chef Landi

4.9 (64 reviews)

Philadelphia

2 hours
2 to 6 (public class)
$103.99 (all inclusive)
What You’ll Do

Prepare a selection of seafood dishes and a delectable dessert, all with an Italian flair.


Bring the fresh flavors of Italian seafood to life with recipes that are delicious and easy to create. Let Chef Landi guide you through a four-course menu that's simple yet elevated in this hands-on cooking class.


First, you'll learn how to create a classic tomato bruschetta and a creamy batch of mushroom soup. Then, prepare fresh fettuccini pasta with steamed clams, mussels, shrimp and calamari, with your choice of a red tomato or white wine sauce. You'll end on a sweet note with handmade crĂŞpes. A satisfying in-person cooking experience from start to finish!


MENU


Classic Tomato Bruschetta

With Italian crostini, diced tomatoes, basil and sweet balsamic reduction


Creamy Mushroom Soup 

With sautéed mushrooms, truffle oil, croutons and Parmesan cheese


Homemade Seafood Fettuccini Pasta

With clams, mussels, shrimp and calamari. Choice of red or white sauce.


French Style CrĂŞpes 

With Nutella, ice cream, chocolate, fresh strawberries and powdered sugar



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making from Chef Landi.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef Landi

Verified Chef

Chef Landi

4.9 (64 reviews)

Philadelphia

Chef Landi began his culinary career many decades ago as a restaurant server in Italy. His passion for food led to a career with rapid growth as he quickly became confident in the kitchen, learning classical Italian culinary training. Upon relocating to the U.S. in 2001, Chef Landi channeled his culinary passions and valuable skills into a profession of culinary instruction. A highly-respected chef and instructor, Chef Landi is certainly someone to learn from.
$103.99

This class does not have any dates.

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