Cooking Class Your Italian Favorites Made Authentic

Transport yourself to the Emilia-Romagna region in this hands-on cooking class with Chef Alessia. 
Chef Alessia

Verified Chef

Chef Alessia

5.0 (6 reviews)

Philadelphia

4 hours
2 to 6 (public class)
$99.99 (all inclusive)
What You’ll Do

Start with an aged Parmesan appetizer served with candied fruits, known as mostarda di frutta, to begin the meal on a nutty and sweet note. Then, dive into the world of handmade pasta by making gnocchi from scratch with potatoes, flour and egg. You'll learn how to knead the dough before shaping it into perfectly pillowy pasta. Serve it with a sage butter sauce. Or master the art of Italian lasagna by layering ground beef ragu and Béchamel sauce for a hearty main course. For dessert, an authentic sbrisolona, a crunchy almond cake that will satisfy your sweet tooth. Explore classic Italian flavors when you book this cooking class today!


MENU


Parmigiano Reggiano con Mostarda di Frutta

Aged Parmesan cheese served with Italian candied fruit mustard

With Parmigiano Reggiano and fruit mustard


Handmade Pasta

Choose 1 as a group

Homemade Gnocchi

With sage butter sauce

Lasagna

With ground beef ragù and Béchamel sauce


Sbrisolona

Crunchy almond cake

With cornmeal, flour, butter, almonds, eggs and sugar


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making from Chef Alessia.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Philadelphia
Map
Exact location is provided after booking.
YOUR CHEF
Chef Alessia

Verified Chef

Chef Alessia

5.0 (6 reviews)

Philadelphia

Chef Alessia is an Italian-born chef specializing in regional cuisine and garden-to-table cooking. Having lived across Italy, she brings deep knowledge of traditional recipes shaped by culture, history and seasonal ingredients. With over a decade of experience growing her own orchard and vegetable garden, she crafts homemade breads, focaccia and preserves. Known for her warm, interactive style, she leads hands-on classes focused on technique, flavor and storytelling.
$99.99
Price details

All-inclusive: 4-hour class, meal and fees.

Date
Sun, Nov 01
Time
04:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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