Cooking Class: Plant-Powered Party Bites
Veggies steal the show in this hands-on plant-based cooking class with Chef Emily.
During this session, you’ll prepare four flavorful appetizers using simple, wholesome ingredients. Start with spicy carrot hummus served with naan, followed by roasted green chile queso with tortilla chips, cilantro and green chile pesto crostini and blistered shishito peppers. Chef Emily will show you easy ways to season vegetables, layer flavors and create satisfying dishes without meat or dairy. Whether you follow a plant-based diet or simply want to try something new, this class is a fun way to discover fresh recipes and new approaches to appetizer favorites. Book your spot today!
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Spicy Carrot Hummus With Naan
With chickpeas, tahini sauce, olive oil and spices
Roasted Green Chile Queso With Tortilla Chips
With cashews, nutritional yeast and spices
Cilantro and Green Chile Pesto With Crostini
With arugula, scallions, olive oil and spices
Blistered Shishito Peppers
With everything bagel seasoning and olive oil
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2 hours
- Activity Level
Activity Level
- Labels Couples, Group, Vegetarian, Healthy, Fun
Outside Reviews for Chef Emily
Kate
10 Dec 2024
Thanks so much, Emily! You are a great cook and teacher! Your guidance helped me prepare the recipes we went over with ease. The way you taught our session was personable, helpful, and insightful.
Chef Emily is fueled by a deep passion for creation. She loves crafting delicious, wholesome and nourishing dishes that energize the body and delight the palate. She believes that healthy eating should be both satisfying and accessible, proving that plant-based meals can be just as crave-worthy as they are nutritious. Her mission is to inspire guests to effortlessly incorporate more plants into their diets with dishes so flavorful, they’ll be reaching for seconds.
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