Cooking Class: Handmade Pasta and Meatballs With Chef William
Make a hearty Italian-American favorite in this hands-on cooking class with Chef William!
Roll up your sleeves and discover how a few classic ingredients come together to create the ultimate comfort meal. Chef William will guide you through making fresh pasta dough from scratch before showing you how to mix, season and shape tender meatballs made with beef, pork, Parmesan, garlic and herbs. You’ll also prepare a slow-simmered Sunday gravy with tomatoes, garlic, red wine, oregano and fresh basil. Bring everything together with your handmade pasta and meatballs for a satisfying Italian-American feast made entirely by you. Book your spot today!
What’s Included
- A fun, hands-on cooking class led by Chef William
- An authentic pasta-making experience hosted at a local public venue in Philadelphia (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef William, who makes every technique approachable
- A welcoming, beginner-friendly pasta-making class in Philadelphia with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Fresh Handmade Pasta
With 00 flour, eggs, salt and semolina flour
Handmade Beef and Pork Meatballs
With beef, pork, breadcrumbs, Parmesan, eggs, garlic, parsley, Italian herbs, milk and olive oil
Sunday Gravy
With tomatoes, onion, garlic, red wine, oregano, basil and olive oil
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- Labels Pasta Making, Couples, Group, Italian, Beginner
- ***No outside beverages allowed. Beverages available for purchase including coffee, complimentary water, etc.***
Outside Reviews for Chef William
Meg
19 Jun 2026
Experienced Chef, who knows exactly how to create The Best Flavours! LOVED IT.
Event location: 177 Markle Street, Philadelphia, Pennsylvania, 19127
Venue Type: Bar
Location is based on class date. Please select the date you plan to attend to see the correct location.
With over 25 years of experience in professional kitchens, Chef William brings extensive culinary knowledge to every class. Formally trained in culinary arts, he has led fine dining, catering and high-volume operations while mastering cuisines from French and Italian to Japanese and Spanish. His experience mentoring kitchen teams allows him to break down professional techniques into clear, approachable steps that help home cooks build skills and confidence.
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