Cooking Class Sushi Making
With Chef William

Turn simple ingredients into colorful sushi rolls in this hands-on cooking class with Chef William!
Chef William

Verified Chef

Chef William

5.0 (1 review)

Philadelphia

2 hours
4 to 25 (public class)
$64.99 (all inclusive)
What You’ll Do


Explore the creative side of sushi as Chef William shows you how to combine fresh fillings, seasoned rice and nori into two crowd-pleasing rolls. You’ll make a classic California roll with avocado, surimi and cucumber, then switch things up with a vibrant veggie roll featuring mango, avocado and cucumber. As you work, you’ll practice arranging fillings, keeping each roll balanced and shaping it for a clean finish. By the end of class, you’ll have two freshly made sushi rolls to enjoy. Book your spot today!



MENU


California Roll

With nori, sushi rice, avocado, surimi and cucumber


Veggie Roll

With nori, sushi rice, mango, avocado and cucumber


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.
***No outside beverages allowed. Beverages available for purchase including coffee, complimentary water, etc.***

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on sushi making from Chef William.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Venue: Bar
177 Markle Street, Philadelphia, Pennsylvania, 19127
Map
Location is based on class date. Please select the date you plan to attend to see the correct location.
YOUR CHEF
Chef William

Verified Chef

Chef William

5.0 (1 review)

Philadelphia

With over 25 years of experience in professional kitchens, Chef William brings extensive culinary knowledge to every class. Formally trained in culinary arts, he has led fine dining, catering and high-volume operations while mastering cuisines from French and Italian to Japanese and Spanish. His experience mentoring kitchen teams allows him to break down professional techniques into clear, approachable steps that help home cooks build skills and confidence.
$64.99 ($99.00 value)
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Sun, Dec 06
Time
01:00pm
Free cancellation up to 48 hours before
Groups of 10 or more
Request a private class
GIVE AS A GIFT
REVIEWS
Outside reviews for Chef William
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