Cooking Class Tea and Crêpes From Morocco
Chef Yasmina creates an exotic twist on some traditional tea-time fare.
Add a bit of Moroccan flair to your tea party table with the help of Chef Yasmina! A collection of unique recipes for familiar favorites awaits you in this hands-on cooking class experience.
You’ll learn the difference between French and Moroccan crêpes while learning to make some of your own that are naturally vegan. Then, discover a flavorful take on granola with a lesson in sellou. And for the tea that brings it all together, you’ll brew a Moroccan mint with fresh herbs and just a hint of orange blossom.
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Crepes Moroccan Crêpes
Served with orange blossom honey butter
Sellou Moroccan Granola
Tea Moroccan
Mint tea with orange blossom, mildly sweetened