Cooking Class Dish Up Gourmet Chinese

Verified Chef

Chef Rakhi

5.0 (9 reviews)

Chicago

2.5 hours

2 to 8 (public class)

$119.99 (all inclusive)

What You’ll Do

Allow world-class Chef Rakhi to guide you through a scrumptious Chinese cooking class. Learn the techniques for perfecting fried rice with shrimp and vegetables. Create a kicking classic Kung pao chicken involving chicken, vegetables and peanuts with a side of stir-fried fresh, local, seasonal vegetables. Design a delectable dessert of honey sesame sticks with flour, honey and sesame. Bring home your newfound recipes and hone skills to impress your friends and family from the comfort of your own kitchen.

MENU

Fried Rice With Shrimp and Vegetables

With shrimp, rice and scallions

Kung pao Chicken

With chicken, vegetables and peanuts

Stir-Fried Seasonal Vegetables

With vegetables, garlic and soy sauce

Honey Sesame Sticks

With flour, honey and sesame

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Rakhi.

Chef techniques and practical tips you will use long after class.

All ingredients and tools are provided plus you enjoy your meal at the end of class.

Looking for a gift? Dish Up Gourmet Chinese makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Rakhi

5.0 (9 reviews)

Chicago

Recipe developer, instructor and food writer, Chef Rakhi inspires creativity and shares a passion for food with each dish she creates. An outstanding graduate of Le Cordon Bleu Culinary Institute in Los Angeles, she has trained with celebrated chefs and worked across the industry for a decade. Drawing knowledge and experience from generations of talented cooks, she specializes in South East Asian and Tex-Mex cuisines.

View all of Chef Rakhi’s Experiences >

$119.99

This class does not have any dates.

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GIVE AS A GIFT

REVIEWS

For experiences with Chef Rakhi

Flavorful World Fusion Review Photo from Cooking Class in Chicago

Chef Rahki was well prepared and introduced us to new spices and new combinations that delivered amazing flavor to pork tenderloin, tuna and chickpea fritters. She planned and explained her menu well and divided the workload well among our group of 8. Her kitchen is well appointed and she creates a positive atmosphere for learning.

- Allison

Chef Rakhi was knowledgeable, friendly, and warm! The class was was very hands-on and she explained everything as we did it. Made me feel like a small step into culinary school.

- Cynthia

Chef Rakhi does a fantastic job at making the class fun, educational, and delicious. We had such a great time getting to learn new skills and will definitely be making the recipes again. I can’t wait to book another class!

- Anna

Chef Rakhi hosted a beyond phenomenal class. Her kitchen and home is beautiful yet comfortable. She does a great job of breaking down each task into simple and easy to replicate steps and teaches you tips and tricks of cooking. This experience was very engaging, hands-on, and yummy at the end. I would highly recommend this course to anyone interested in learning how to cook very flavorful and aromatic Indian cuisine!

- Jill