Cooking Class: Craft Southern Comfort Cuisine
Sun, Jul 12th at 9:00AM
Mon, Jul 13th at 6:00PM
Mon, Jul 13th at 6:00PM
Tue, Jul 14th at 6:00PM
Reach your comfort place with this soulful culinary experience in a hands-on cooking class. Start your journey to the South with soothing sausage and chicken gumbo in a New Orleans style. Slip into the rich flavors of shrimp and grits and collard greens on the side of a superb and classically fried chicken spiced up with cayenne pepper. Finish your repast with a delightful peach cobbler with cinnamon flavoring for dessert.
MENU
Shrimp and Grits
With tomatoes, flour and butter
Fried Chicken
With flour and cayenne pepper
Collard Green
With garlic, onions, chicken broth and pork
Peach Cobbler
With flour, sugar, cinnamon and butter
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Beginner, Fun, Baking
Reviews Guests Left For Other Experiences
Neil
08 Jul 2026
My spouse and I had a great time at chef Washington’s ramen cooking class. He is very personable and got to know all of us a bit before beginning the cooking portion of the class. The food was great and everyone else there had a great time as well. Thanks Chef!
SANDY
13 May 2026
Wonderful experience. Chef had 3 different ramens to taste. Don’t go into thinking you’ll cook everything yourself. This is an experience/social event that allows you to help cook. This is not a technical class. If you are interested in that you’ll need to book a more intimate experience.
Jeannine
02 Apr 2026
Delicious food. 3 types of ramen were prepped and made for us to taste. Large portions. In a brewery, so causal atmosphere plus brews for purchase. Fun evening out.
Meet your chef
With years of culinary experience in hotels and restaurants, Chef Washington brings passion and joy to the home kitchen. He's ready to share his teaching skills, vast knowledge and love of culture and cuisine with home chefs of all ages and skill levels. From gourmet meals and special occasion menus to weeknight dinners and casual get-togethers, you'll learn how to implement his expert techniques into your own kitchen. Book cooking classes today for a unique and engaging culinary experience.Â