Cooking Class: Pizza Making for Mini Chefs
Kids will make and top their own pizzas in this fun hands-on cooking class with Chef Washington!
To begin, kids will learn how to make homemade pizza dough and practice kneading and stretching it into mini crusts. Next, they’ll spread tomato sauce, sprinkle cheese and choose their favorite toppings, like vegetables, olives and pepperoni. The pizzas will bake until golden brown and perfectly melty, paired with fresh salad or fruit skewers on the side. The experience ends on a sweet note with a dessert prepared by Chef Washington. Let your kids explore their culinary creativity when you book this cooking class today!
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Handmade Mini Pizzas
With tomato sauce, cheese and a variety of toppings such as vegetables and olives
Simple Salad or Fruit Skewers
With fresh seasonal ingredients
Dessert
With a pre-prepared sweet treat provided by the Chef
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 10
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsKids, Teens, Pizza Making, Fun, Italian, Vegetarian
Reviews Guests Left For Other Experiences
Richard
23 Jan 2026
We had a great time with this group, especially finding out that both of our partners were Filipina. The food was really great and I had a great time getting to know the people at my table as well as cooking and learning how to make different recipes.
Julie
12 Nov 2025
Great experience with my 3 kids and husband, would highly recommend Chef Washington!!! He was the best!
Jaxayra
22 Sep 2025
This class was very disappointing and not at all as advertised. The description made it seem like a hands-on cooking class, but it turned out to be more of a social event. At the start, the chef even gave a disclaimer that it wouldn’t be interactive, which was frustrating since that wasn’t mentioned beforehand. The food itself was not good, and the entire experience felt disorganized. The chef appeared uninterested and disengaged, and during the Q&A it seemed like he just wanted to get through it rather than teach or connect with the group. My friends and I were never invited to participate in any part of the cooking, despite being told we might get a chance to help. Overall, it felt like the chef was simply there to get paid and leave. If you’re looking for a true hands-on ramen class where you can learn and cook, this is not it.
Event location: Seattle
Chef travels to your location
Meet your chef
With years of culinary experience in hotels and restaurants, Chef Washington brings passion and joy to the home kitchen. He's ready to share his teaching skills, vast knowledge and love of culture and cuisine with home chefs of all ages and skill levels. From gourmet meals and special occasion menus to weeknight dinners and casual get-togethers, you'll learn how to implement his expert techniques into your own kitchen. Book cooking classes today for a unique and engaging culinary experience.Â