Learn how to make the tastiest pizzas from scratch in this interactive cooking class with Chef Kevin. He will show you how to handcraft your pizza using your favorite toppings and the best techniques. First, you'll learn how to mix pizza dough from scratch and the secrets to having the perfect crust. Then, you'll make a meat lover's pizza with pepperoni and sausage, a Hawaiian pizza made with fresh pineapple and Canadian bacon. Then, margarita pizza with fresh tomatoes, basil and mozzarella. And you'll also get to build your own pizza with your favorite toppings.
Prepared in advance by the chef
Handmade Pizza Dough
With flour, sugar, yeast, olive oil and water
Meat Lover's Pizza
With pepperoni and sausage
With pineapples and Canadian bacon
With tomatoes, basil and mozzarella
Toppings may include pineapple, pepperoni, sausage, olives, red onions, chicken, Canadian bacon, jalapeños, tomatoes, garlic, mushrooms, bell peppers and pancetta
Chef Kevin is fantastic! He has a wealth of culinary knowledge and is skilled in a wide variety of cuisines. His attention to detail and presentation style are exceptional. I highly recommend booking Chef Kevin as a Private Chef for your next event!
Chef Kevin is a free-spirited culinary expert with years of experience gathered while working throughout California. He once worked a full year as a private chef without repeating a single recipe! He’s been a caterer and an executive chef, and he is always up for a challenge when creating food. With a sense of excitement and endless energy to offer his students, Chef Kevin is ready to teach others his tricks of the trade.