Spanish Cooking Classes in the Bay Area

Discover Spanish cooking classes with top-rated chefs in the Bay Area.

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Whether you're dreaming of Madrid, Barcelona or Seville, Spanish cooking classes in the Bay Area will transport you to this European country through bold spices, vibrant colors and savory flavors. Expert Bay Area chefs are ready to share their tips and techniques on how to prepare recipes such as shrimp a la plancha, savory potato croquettes or sweet churros y chocolate. Your festive creations will be the hit of your next party. Get started by checking out a Spanish cooking class today!

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Passport to Spain

$129

Cooking Class

Chef Daniel's hands-on cooking class will transport you to sunny Spain and build up your confidence in the kitchen. Learn how to approach paella, the national dish of Spain, as well as a tempting array of traditional tapas that bring a modern twist to bold, Old World flavors. In this fun, informative class, you'll brush up on your knife skills and learn everything you need to know about the rice varietals and exotic spices that comprise the perfect paella....

Verified Chef

Chef Daniel, San Francisco

12 reviews

Next date: Fri, Aug 19th at 6:00PM

Premium

Traveling chef

Festive Spanish Tapas

$95

Cooking Class

Enjoy a dinner of small bites full of flavor with this traditional Spanish tapas cooking class. You'll learn how to create several small dishes full of personality and unique flavor. For the first tapa on the menu, you'll prepare pork chorizo meatballs and serve them with a smoky tomato sauce. Then listen to shrimp sizzle as you pan fry a batch of gambas a ajillo with a zing of fresh garlic. For your final savory tapa, top grilled bread with piquillo peppe...

Verified Chef

Chef Charles, San Francisco

1 review

Next date: Sat, Aug 27th at 6:00PM

Premium

Authentic Paella Feast

$125

Cooking Class

Chef James brings you a course in the traditional art of paella in this Spanish-centered cooking class. He'll share his tips and tricks for bringing together a complete meal with paella sitting center stage! You'll create a selection of delicious starter courses including authentic antipasti and a refreshing salad made with seasonal greens. For the main course, you'll prepare a seafood paella overflowing with fresh gulf prawns, clams and mussels. For desse...

Verified Chef

Chef James, San Francisco

6 reviews

Premium

The Culture of Spanish Tapas

$105

Cooking Class

TRAVELING CHEFLearn everything you need to know to create an authentic Spanish tapas spread. In this hands-on cooking class with Chef Marc, you'll learn how to craft a spread of authentic tapas, starting with a fresh and crisp pan con tomate topped with savory tomatoes and anchovies. Next, you'll spice things up with an aromatic garlic shrimp with cayenne pepper accompanied by a classic patatas bravas; a Spanish native favorite. You'll also get to prepare...

Verified Chef

Chef Marc, San Francisco

19 reviews

Premium

Traveling chef

Delightful Spanish Spread

$95

Cooking Class

The star of this interactive cooking class is paella, a versatile dish that can be crafted with a range of ingredients. Chef John will teach you the secrets to cooking this classic — a perfect dish for festive occasions. You’ll also learn how to make other Spanish favorites, including several mouthwatering tapas: nutritious olive medley, Spanish cheese, Marcona almonds, savory seared Padron peppers, refreshing anchovies and enticing marinated artichoke...

Verified Chef

Chef John, San Francisco

1 review

Premium

Traditional Flavors of Spain

$95

Cooking Class

Create authentic Spanish cuisine that will expand your culinary horizons.Wander through the savory, satisfying flavors of Spain in this hands-on class with Chef Aaron. You’ll learn crucial kitchen skills such as knife technique, pan-flipping, and proper set up of a home frying station as you create a Spanish tortilla de patata with eggs, potatoes and onions; an ensalada mixta of lettuce, olives, tuna and artichoke hearts; and paella de marisco, featuring...

Verified Chef

Chef Aaron, San Francisco

1 review

Premium

Traditional Spanish Cooking

$115

Cooking Class

In this cooking class with Chef Libby, you'll prepare traditional Spanish dishes, including authentic paella. To start, you'll enjoy some roasted rosemary marcona almonds. Then, you'll learn how to make patatas bravas, which is a classic and spicy Spanish potato dish. Next, Chef Libby will teach you the traditional techniques for preparing a seafood paella. She'll go over how to choose rice, properly handle shellfish and cook sofrito to achieve the perfect...

Verified Chef

Chef Libby, San Francisco

1 review

Premium

Authentic Paella and Tapas

$105

Cooking Class

Learn to craft a beloved traditional dish, and a set of savory starters, too. If you’ve ever wondered how to prepare an authentic Spanish paella, this hands-on cooking class with Chef Marc will teach you all you need to know.You’ll start by creating a duo of classic appetizers, patatas bravas and pan con tomate, the perfect beginning to this hearty menu. Then, you’ll prepare a paella from scratch using the freshest seafood from the best vendors in Sa...

Verified Chef

Chef Marc, San Francisco

19 reviews

Premium

Catalan Cuisine

$95

Cooking Class

A three-course menu showcasing these unique culinary cultures awaits you!Let Chef Marc reveal the distinctive mix of flavors, textures and techniques as you prepare a selection of dishes from Spain and the Catalan region in this hands-on cooking class. There’s a seasonal tomato salad with burrata and kalamata olives for you to prepare, and a black cod dish with seasonal vegetables served in a hearty samfaina sauce. And because dessert is a custom no menu...

Verified Chef

Chef Marc, San Francisco

19 reviews

Premium

Traditional Spanish Dishes

$125

Cooking Class

Learn how to create authentic Spain favorites in this hands-on cooking class. Across five courses, you'll learn how to master classic Spanish cuisine with Chef Marc. Some of the dishes you can look forward to preparing, include pan con tomate with salty anchovies paired with creamy imported manchego cheese, aromatic traditional garlic shrimp and an infamous seafood paella packed with calamari, shrimp, mussels, tomato sauce and red pepper. For dessert, you'...

Verified Chef

Chef Marc, San Francisco

19 reviews

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