Cooking Class: French-Inspired Cuisine

Join Chef Ivan on a culinary journey to France in this hands-on cooking class. With extensive training in French gastronomy, Chef Ivan will share his experience and knowledge to teach you the art of French cuisine. You'll learn traditional French cooking techniques as Chef Ivan teaches you how to prepare modernized versions of four classic French dishes. 

You'll start with a light Niçoise salad with fresh tuna before cooking up a hearty pork or chicken Normandy with apples and calvados. You'll also learn the art of vegetable ratatouille, a beloved French dish, before concluding with a classic French dessert, tarte tatin. By the end, you'll have experienced the techniques and delicious flavors that make French cuisine so incredibly irresistible.


Niçoise Salad With Fresh Tuna

Pork or Chicken Normandy 

With apples and calvados

Individual Vegetables Ratatouille

Tarte Tatin

  • Minimum Guests 4
  • Maximum Guests 16
  • Event Duration 3 hours
  • Activity Level
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
  • LabelsGroup, Gourmet, Date Night, French, Holiday

Guest reviews for Chef Ivan or Resident Chef

Alex C.

08 Aug 2021

Great experience and incredible food. The chefs were patient, knowledgeable and genuinely eager to make us part of the experience.

$ 125 Per person

all-inclusive: 3-hour class, meal and taxes.

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Meet your chef

Chef Ivan or Resident Chef
Chef Ivan or Resident Chef Verified chef

New chef

Chef Ivan began attending culinary school at the tender age of 14. His adventures in the world of food preparation took him through Europe and eventually brought him to New York, where he manages a catering company and volunteers teaching children's cooking classes. With a focus on sushi, Italian and French cuisines, Chef Ivan is always excited to share novel kitchen techniques with his guests and students.

Event location: New York

Chef’s Place

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