Cooking Class: Traditional French Menu and Methods
Learn the secrets to French cuisine and cooking methods in this hands-on cooking class. Chef Nick will teach you how to prepare a gourmet meal using traditional techniques and fresh ingredients.
You'll start with a salmon tartare and baguette appetizer followed by an entrée of steak frites with compound butter, shallots and herbs. This is served with a side of haricots verts topped with crispy garlic. For dessert, you'll delve into sous vide cooking by preparing a sweet and creamy vanilla bean crème brûlée.
MENU
Salmon Tartare
With shallots, hard-boiled egg, capers and baguette
Steak Frites With Compound Butter
With shallots and herbs
Haricots Verts
With crispy garlic
Sous Vide Vanilla Bean Crème Brûlée
With cream, eggs yolks and sugar
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 2.5 hours
- Activity Level
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
- LabelsCouples, Gourmet, Beginner, Date Night, French, Holiday, Valentine's, Mother's Day
Classpop! guest reviews for other experiences with Chef Nick
Alyssa
05 Dec 2021
Chef Nick was great! The class was fun, everyone felt comfortable with each other, and the food was amazing!
Guest reviews for Chef Nick
Lorena P.
08 Jun 2021
Thank you Chef Nick for such a wonderful cooking experience. This was my first online cooking class, the chef did a really great job at making the class feel fully interactive although not physically present. The pace and instruction was excellent and the finished dishes were too delicious! I would highly recommend and look forward to taking more classes like this in the future!
Meet your chef
New chef
Chef Nick is an executive chef and culinary instructor well-versed in a variety of cuisines, including French, Italian and Thai. He began his culinary career in fine dining and has worked in three different Michelin-starred restaurants — one of which earned a star when he was part of the kitchen team. Chef Nick also has experience hosting highly-praised private dining events and catering for A-list celebrities in Los Angeles.
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Event location: Denver
Chef’s Place
