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Gnocco Fritto with italian meats | Classpop Shot 2

fettuccine and marinara sauce | Classpop Shot 3

crostata with homemade jam | Classpop Shot 4

Los Angeles
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Mid-City Area
/
Cooking Classes
/
Pasta Making Classes
/
Learn Wonders of the Kitchen for Kids

Pasta Making Class Learn Wonders of the Kitchen for Kids

Verified Chef

Chef Luana

5.0 (48 reviews)

Los Angeles

2.5 hours

2 to 10 (public class)

$99.99 (all inclusive)

What You’ll Do

Sign your kids up for this interactive pasta-making class with Chef Luana where they will learn all about kitchen safety and the rewarding feeling of preparing their own meals.

First, they will dig their hands into some fresh dough which will then be fried and served with traditional Italian toppings. Next, they will craft homemade fettuccini or spaghetti before whipping together a sauce all on their own. Not only will your kids’ creative selves shine, but they will learn kitchen tips and tricks to carry on with them as they grow older.

Please note that this class is recommended for ages 6-15 and one adult must be in attendance per group.

MENU

Gnocco Fritto

Fried dough served with meat and other Italian toppings

Handmade Fettuccine or Spaghetti Pasta

With eggs, wheat flour and extra virgin olive oil

Parmigiano Reggiano-Butter Sauce or Fresh Tomato Sauce

Mini Crostata

With eggs, butter, wheat flour, sugar and homemade jam

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making class from Chef Luana.

Learn pro cooking methods and tips you can apply at home.

Your chef provides ingredients and equipment so you can cook and enjoy.

Looking for a gift? Learn Wonders of the Kitchen for Kids makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Luana

5.0 (48 reviews)

Los Angeles

Chef Luana inherited her culinary passion from her grandmother. Born and raised in Italy, she found success as an entrepreneur after establishing a beachside restaurant in her home country while mastering the time-honored art of pizza oven cuisine. She is one of Italy’s precious few professional female pizza makers who utilizes wood-oven cookery. Chef Luana’s classes breathe new life into old-world recipes and traditional techniques as she passes her considerable knowledge to her students.

View all of Chef Luana’s Experiences >

$99.99

This class does not have any dates.

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REVIEWS

For experiences with Chef Luana

Outside reviews for Chef Luana

Chef Luna was an amazing host! She made sure to allow us to participate in the cooking while giving precise instructions. She was very passionate about cooking and the food came out perfect. We were able to come home and enjoy some left overs, which made the overall experience even better.

- Joshua

Fantastic experience and the food was delicious! I will be dreaming about that gnocchi and bruschetta for a while! This was a great way to spend Father’s Day weekend with my dad, and it was so fun to learn we are all from the Abruzzo region!

- Sophia

Chef Luana was awesome. The class was well worth it. My wife Lori is an awesome cook and was very pleased with the class which was a Christmas Present from me. Joe P

- Joe

Absolutely remarkable! Best experience and great pasta!

- Stephen