Cooking Class: Learn Wonders of the Kitchen for Kids

Sign your kids up for this interactive pasta-making class with Chef Luana where they will learn all about kitchen safety and the rewarding feeling of preparing their own meals. 

First, they will dig their hands into some fresh dough which will then be fried and served with traditional Italian toppings. Next, they will craft homemade fettuccini or spaghetti before whipping together a sauce all on their own. Not only will your kids’ creative selves shine, but they will learn kitchen tips and tricks to carry on with them as they grow older.


Please note that this class is recommended for ages 6-15 and one adult must be in attendance per group.


Gnocco Fritto

Fried dough served with meat and other Italian toppings

Handmade Fettuccine or Spaghetti Pasta

With eggs, wheat flour and extra virgin olive oil

Parmigiano Reggiano-Butter Sauce or Fresh Tomato Sauce

Mini Crostata

With eggs, butter, wheat flour, sugar and homemade jam

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsKids, Teens, Pasta Making, Italian, Baking

Reviews Guests Left For Other Experiences

Default avatar


04 May 2024

Chef Luana was awesome tonight. Her genuine personality and attentiveness made the experience very enjoyable. I came in as a fettuccine person and left as a spaghetti lover.

Default avatar


19 Apr 2024

What an amazing experience! The food was amazing and chef luana is a great teacher! It was so much fun and we had an amazing time.

Default avatar


17 Apr 2024

We had such a wonderful experience with chef Luana! The food was incredible I had never had anything like it and I have had my share of Italian restaurants. Her story is so interesting and she is so welcoming. It is such a charming and fun experience!

$ 95 Per person

all-inclusive: 2.5-hour class, meal and taxes.

This class does not have any dates.

View Similar Classes

Give as a gift

Meet your chef

Chef Luana
Chef Luana Verified chef

Chef Luana inherited her culinary passion from her grandmother. Born and raised in Italy, she found success as an entrepreneur after establishing a beachside restaurant in her home country while mastering the time-honored art of pizza oven cuisine. She is one of Italy’s precious few professional female pizza makers who utilizes wood-oven cookery. Chef Luana’s classes breathe new life into old-world recipes and traditional techniques as she passes her considerable knowledge to her students.

Other Cooking Class Experiences you may like

Buy Gift Cards Los Angeles