Cooking Class Master Homemade Tart-Making
Get an insightful baking lesson in this fun cooking class led by Chef Rachel. You'll learn the basic techniques for crafting perfect tart dough from scratch as you make three tempting varieties.
For your first impressive pastry, you'll fold elegant-looking apple roses and fill them with a sweet cream cheese filling. You'll learn all about refined flavor pairings as you create a savory tart featuring cheddar, rosemary and apples. Finally, you'll create an elegant pastry with sweet cherry, rose and nutty pistachio. All of these tasty tarts can be made vegan and gluten-free upon request!
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All items can be made vegan and gluten free
Apple Cinnamon Roses Filled With Cream Cheese
With lemon juice, puff pastry, sugar and cinnamon
Cheddar Rosemary Apple Tart
With butter, onions, sour cream and puff pastry
Cherry, Pistachio and Rose Tart
With mascarpone, yogurt, sugar, flour and egg