Cooking Class: Master Homemade Tart-Making

6 reviews

Premium

using a mandolin to slice apples | Classpop Shot

cheddar rosemary and apple tart | Classpop Shot

Get an insightful baking lesson in this fun cooking class led by Chef Rachel. You'll learn the basic techniques for crafting perfect tart dough from scratch as you make three tempting varieties.

For your first impressive pastry, you'll fold elegant-looking apple roses and fill them with a sweet cream cheese filling. You'll learn all about refined flavor pairings as you create a savory tart featuring cheddar, rosemary and apples. Finally, you'll create an elegant pastry with sweet cherry, rose and nutty pistachio. All of these tasty tarts can be made vegan and gluten-free upon request!

MENU

All items can be made vegan and gluten free

Apple Cinnamon Roses Filled With Cream Cheese

With lemon juice, puff pastry, sugar and cinnamon

Cheddar Rosemary Apple Tart

With butter, onions, sour cream and puff pastry

Cherry, Pistachio and Rose Tart

With mascarpone, yogurt, sugar, flour and egg

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Minimum Guests 2
Maximum Guests 14
Event Duration 3 hours
Activity Level
Activity Level
Labels Vegetarian, Beginner, Baking, New American, Valentine's, Holiday, Mother's Day
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

Trenton

21 Jul 2025

Chef Rachel was great. The class was so much fun. The food was delicious. Will definitely be booking again!

Greg

25 Apr 2025

We enjoyed the food and experience very much. It was fun learning to prepare this Asian dish. Chef Rachel shopped for the best organic ingredients and cooked with care.

Jeremy

29 Mar 2024

Rachel was fantastic! Very professional and knowledgeable, along with being super friendly and easy to work with. We had a great time and will recommend the class to everyone we know!

Lauren

28 Jan 2023

Rachel was very helpful and the meal was genuinely delicious. I feel confident that I could recreate it now on my own. If you have allergies let her know so you can plan together to avoid them in your meal. She was very sweet with our dog and made due with our minimal tools and experience. We would definitely work with her again!

Rachel

08 Jan 2023

So fun. Such a great experience and delicious food.

Outside Reviews for Chef Rachel

Kaley K.

31 Jan 2022

Rachel makes the most pleasant pastries that have very distinct flavors. She is also able to turn most of her recipes into flavorful vegan pastries.

Read More (3)

$ 153.99 Per person

all-inclusive: 3-hour class, meal and taxes.

Select a date and time:

Looking for another date or time or need to book for a larger group? Message us

How many guests are you booking for?

Select a place:

Total $ 0

including all fees Pricing details

Give as a gift

Event location: San Diego

Chef travels to your location

Meet your chef

Chef Rachel

6 reviews

Chef Rachel is a pastry-making powerhouse and seasoned culinary professional with a passion for sharing her love of baking with other foodies. For over 10 years, she has elevated her craft in bakeries, top-tier restaurants and private events. From fancy French desserts to undeniably gourmet gluten-free delights, Chef Rachel specializes in creating sumptuously sweet cakes, cookies, breads and other baked goods along with classic cuisines, such as French fare.

Other Cooking Class Experiences you may like