Cooking Class: Learn to Serve Classic Soul Food Favorites

Let Chef Jazmine introduce you to the beloved art of Southern comfort cooking in this hands-on cooking class. You'll master beloved recipes and learn valuable new culinary skills from an expert!


Start off with the epitome of classic comfort: warm skillet cornbread. Next, roll up your sleeves and get ready to become a master at making perfectly crunchy and juicy Cajun-seasoned fried chicken to be served alongside traditional hearty collard greens. Wrap up this soothing meal with an indulgent and wonderfully moist pound cake topped with fresh peaches and creamy ice cream.


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Skillet Cornbread

With sweet corn, flour and sugar


Classic Fried Chicken

With Cajun seasonings


Collard Greens

With turkey legs and onions


Homemade Pound Cake and Ice Cream

With peaches, sugar and flour

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 2.5 hours
  • Activity Level
  • LabelsGroup, Beginner, Fun, Baking, Couples

Guest reviews for Chef Jazmine

Default avatar

Bridget B.

15 Sep 2022

Chef Jazmine is wonderful! She is passionate about cooking and sharing her love of food with others. She provided us with a very enjoyable culinary experience. I highly recommend taking her classes and booking her as your private chef!

$ 85 Per person

all-inclusive: 2.5-hour class, meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Event location: Washington, D.C.

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Meet your chef

Chef Jazmine
Chef Jazmine Verified chef

New chef


Her career may extend to just over a decade, but Chef Jazmine has been preparing food since childhood. By assisting her family and creating her own dishes, she found her place in the kitchen, a tradition she shares with her own children. She prides herself on her leadership, having held positions from sous chef to executive cook. With a genuine passion for cuisine, Chef Jazmine aspires to provide peak moments for every guest.

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