Cooking Class: Make a Fabulous Friendsgiving Dinner

Prepare a contemporary version of a Thanksgiving meal that's perfect for your chosen family in this fun cooking class from Chef Chris. All your favorite flavors are on the menu, in dishes that elevate the ingredients into gourmet dishes you'll be more than thankful to eat.


Begin your lesson by preparing prosciutto-wrapped turkey cutlets flavored with sage and topped with melty fontina cheese. Learn to make homemade cranberry sauce that lets you leave the canned stuff in the cupboard. Whip up fried mashed potato balls flavored with chives and garlic and authentic buttermilk biscuits with sweet apple butter to top them. And for dessert, it's a lesson in Grandma's sweet potato pie with maple whipped cream.


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Prosciutto Wrapped Turkey Cutlets

With sage, white wine and fontina cheese


Homemade Cranberry Sauce

With orange zest, sugar and cloves


Fried Mashed Potato Balls

With chives and garlic gravy


Buttermilk Biscuits

With apple butter


Grandmas Sweet Potato Pie

With maple whipped cream


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Date Night, New American, Holiday, Couples

Reviews Guests Left For Other Experiences

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Lauren

18 Jun 2025

Our team had an absolutely fantastic time at the chocolate-making class led by Chef Chris! From start to finish, the experience was engaging, hands-on, and incredibly fun. Chef Chris made it easy for everyone—regardless of skill level—to get involved and enjoy the process. The discovery of Biscoff cookie spread was a game changer, and we got to take home delicious, handmade chocolates as a sweet reminder of the day. Chef Chris created a warm and welcoming environment, and his passion for chocolate and teaching really shone through. Highly recommend this experience for any group looking to bond, learn something new, and indulge in some seriously tasty treats!

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Steven

28 Apr 2025

We had a great time!

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Keith

16 Apr 2025

Our session with Chef Chris was nothing short of Amazing! He was knowledgeable regarding the origins of the dishes we prepared, patient and professional. We learned so much and will definitely use and recommend him to friends in the future!

$ 129.99 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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