Cooking Class: Make the Best-Ever Bolognese

Master a classic dish and some useful culinary skills in this hands-on cooking class. Chef Tiffany will guide you through the process of making fresh pasta by hand before you learn a hearty Bolognese recipe featuring beef and burgundy wine. You'll get to make a restaurant-worthy meal from scratch using fresh, simple ingredients!

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


Fresh Pasta

With flour, eggs and salt


With beef, burgundy wine, onions, carrots and celery

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Pasta Making, Beginner, Date Night, Italian

Classpop! guest reviews for other experiences with Chef Tiffany

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06 Aug 2022

Thanks Tiffany for the great time!

Guest reviews for Chef Tiffany

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C. Thomas

12 Jul 2022

Tiffany provided a meal within budget, beautiful plated presentation and service with excellent results! I highly recommend!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Event location: 1508 Commerce St, Dallas, TX, 75201

Venue Type: Brewery

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Tiffany
Chef Tiffany Verified chef

New chef

With 16 years of professional experience in the food industry, Chef Tiffany has developed a noteworthy affinity for the culinary arts. With degrees in culinary arts and hospitality, she has served as a chef in numerous restaurant kitchens and cafès. Deeply passionate about all things food, she now teaches food safety at the Culinary Institute of Child Nutrition and culinary arts to high school students. She even volunteers to provide fresh produce to the elderly community. Chef Tiffany knows how to cook and how to educate, making her the ideal host for all culinary experiences!

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