Cooking Class: Mi-Cuit au Chocolat

16 reviews

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Cooking Class $109.99

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Dallas

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Sat, May 9th at 5:00PM

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Learn classic French pastry techniques with Chef Zach in this interactive cooking class.

This session focuses on mastering the iconic mi-cuit au chocolat, a rich chocolate dessert with a soft, molten center and delicately set edges, served with light Chantilly cream. Guided by Chef Zach, you’ll prepare everything from scratch while learning essential pastry skills such as precise timing, temperature control and proper mixing techniques. These fundamentals show how small details create perfect texture and flavor. The class is hands-on and beginner-friendly, with plenty of opportunities to taste and refine your work throughout the session. Sign up now!

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Mi-Cuit au Chocolat

With dark chocolate, butter, sugar, eggs and flour

Chantilly Cream

With cream, sugar, vanilla and fresh berries

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Minimum Guests 2
Maximum Guests 2
Event Duration 1.5 hours
Activity Level
Activity Level
LabelsCouples, Date Night, French, Special Occasion, Cake Baking, Beginner
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

Mindy

31 May 2024

Great class! Super organized and easy to do.

Linda

25 Jan 2024

Chef Zach Really enjoyed the chocolate workshop. Thanks!

Dena

23 Jan 2024

Chef Zach's class was informative, fun and delicious! Fun night celebrating a friends birthday.

Brandi

22 Dec 2023

Great class and a lot of information to digest. I did enjoy it and excited to make my own.

Catrina

18 Dec 2023

We had a great time interacting and making the chocolates as well as learning the science. Can't wait to try some truffle making with flavor profiles using the Lamborghini of Chocolates!

Scott

17 Dec 2023

Was a great experience very knowledgeable.

Brandon

01 Oct 2023

Learning about chocolate was a blast!

Maggie

02 Sep 2023

Chef Zach was very knowledgeable and I learned a lot from this class!

Elizabeth

21 Apr 2023

Chef Zach is very knowledgable about chocolate, and we enjoyed the class. I think the venue was not the best for this, as he had to move around a lot to try to get everyone to hear the presentation. Other than that, it was very good.

Mike

19 Apr 2023

Chef Zach is a very knowledgeable chocolatier and teacher. This is my second class with him and he is always helpful. I even called him when I had an issue with a recipe and he helped me fix it. My only issue was the venue. It was hard to hear.

DeAndre

18 Apr 2023

Very delicious!

Christina

14 Apr 2023

Could not always hear what he was saying .

Peter

13 Apr 2023

One hour? Kind’a short for a class don’t you think? Especially when it starts at the difficult time of 7PM. Fun while it lasted …

Jared

01 Nov 2022

Loved learning from you about chocolate!

Kevin

28 Oct 2022

Fun and informative. Going over the theory and science behind what we were doing and then actually doing it hands on was good. Chef Zach is very knowledgeable and experienced.

Outside Reviews for Chef Zach

Danielle C.

31 Aug 2020

Chef Zach was a wonderful instructor with advice for hobbyists and seasoned bakers alike, plus plenty of colorful anecdotes from his work and travels to spice up the class. And the food was delicious! I will definitely be using his methods and recipe in the future.

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Meet your chef

Chef Zach

16 reviews

Chef Zach is trained in classical French cooking, with a specialty in creating pastries and chocolate delicacies. He discovered a love for cooking with his family at an early age and followed his passion into the field of culinary arts. Among his professional achievements, Chef Zach has recipes featured in several cookbooks and has prepared decadent chocolate desserts for former president George W. and First Lady Laura Bush.

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