Cooking Class: Handmade Sushi With Chef Jarrett
Roll your way through two sushi favorites while picking up essential techniques for homemade sushi.
In this hands-on cooking class, you’ll prepare a classic California roll with nori, sushi rice, avocado, surimi and cucumber, then make a colorful veggie roll filled with mango, avocado and cucumber. You’ll learn how to cook and season sushi rice, portion your fillings and roll each combination into a tidy finished piece. As you work, you’ll practice the key techniques behind balanced, well-formed sushi rolls and gain useful tips you can bring into your own kitchen. Once everything is sliced and ready, you’ll sit down to enjoy the rolls you created from scratch. Book your spot today!
What’s Included
- A fun, hands-on cooking class led by Chef Jarrett
- An authentic sushi-making experience hosted at a local public venue in Dallas (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Jarrett, who makes every technique approachable
- A welcoming, beginner-friendly sushi-making class in Dallas with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
California Roll
With nori, sushi rice, avocado, surimi and cucumber
Veggie Roll
With nori, sushi rice, mango, avocado and cucumber
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- Labels Sushi Making, Couples, Asian, Japanese, Pescatarian
Reviews Guests Left For Other Experiences
Bridgette
27 Dec 2024
Chef Jarrett was very nice and personable. We enjoyed his explanation of ingredients and techniques. The Tuscan meal came out amazingly delicious ! Thank you, Chef Jarrett, for a wonderful experience.
AMBER
30 Dec 2024
Chef Jarrett is very down to earth and has a great sense of humor. We loved how he explained his processes. The food was absolutely divine and it would be impossible to say which dish was our favorite! This was a lovely experience and gift for my mother and husband!
Outside Reviews for Chef Jarrett
Silvia
20 Oct 2024
Chef Jarrett was very fun and knowledgeable! Definitely recommended!!
Event location: 1301 Pace Street, Dallas, TX, 75207
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Delight in learning and experiencing a culinary journey under the guidance of passionate Chef Jarrett who has a background in catering and teaching kitchen skills. He finds fascination in sharing his considerable knowledge of cuisine, which makes each of his food-focused classes an event not to be missed! Students will learn to meld problem-solving abilities with creative cooking to form elevated dining adventures from this masterful chef.
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