Cooking Classes for Couples in Dallas

Take your pasta night to the level in this hands-on cooking class. Chef Deanna will guide you through the recipe for this engaging meal. First, learn the technique for creating fresh pasta with flour and eggs with the secret ingredient: Cabernet. Knead the pasta dough and cut out your noodle shapes before cooking them al dente. Next, top your pasta with parmesan and pancetta and add a drizzle of olive oil. Mix in garlic and basil for even more flavor and e...

Master a classic dish and some useful culinary skills in this hands-on cooking class. Chef Tiffany will guide you through the process of making fresh pasta by hand before you learn a hearty Bolognese recipe featuring beef and burgundy wine. You'll get to make a restaurant-worthy meal from scratch using fresh, simple ingredients!Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to p...

Join Chef Shedric in this captivating cooking class as he guides you through the art of making classic Italian pasta using time-honored techniques and fresh ingredients. Transform simple elements like flour, egg, olive oil and salt from basic ingredients into a smooth dough, and then skillfully shape it into delicious pasta. Alongside this, you'll learn to create a mouthwatering Marinara sauce, rich with the flavors of tomatoes, garlic, olive oil, butter a...

Join Chef Rose on a Tuscan journey in this hands-on cooking class. You'll learn the art and simplicity of Italian cuisine as you prepare a three-course menu. The meal begins with a fresh arugula, fennel and orange salad paired with a citrus fennel dressing. The main entrée is chicken with artichokes, lemons and green olives. A chocolate hazelnut torte with a golden pine nut shell is the sweet ending to this Tuscan meal. MENUArugula, Fennel and Orange Sala...

Revel in the flavors of authentic Mexican dishes during this hands-on cooking class. Led by Chef Juan, you'll learn the expert techniques to prepare traditional cuisine inspired by Mexico. Begin by discovering the nuances of creating a ceviche with fresh fish, agua chile and cilantro. Next, you'll prepare grilled shrimp and poblano romesco with a side of cochinita pibil consisting of pork butt, pickled onions, orange and cilantro. Complete your meal with s...

Channel your own inner Carmy and say "Yes, Chef!" to a fun cooking class inspired by the fast-paced kitchen creations as seen on "The Bear." Fans of the show will love this interactive experience and even those who've never seen it will get to enjoy learning new culinary skills and tasty recipes. Elevate your sandwich game with perfectly seared steak, accompanied by roasted peppers, zesty horseradish mayo and sweet potato chips. Then, craft fried plantains...

In this interactive cooking class, you will learn to make chocolate ganache, a luscious spread used to fill creamy truffles, sandwich between cookies or frost decadent cakes. You'll create a smooth, silky ganache from scratch and infuse it with three different flavors. Chef Zach will guide you through the techniques to create luxurious flavored ganaches featuring caramel, real oranges and an intriguing combination of mocha and citron. Master the art of mak...

Take a trip around the islands of Hawaii in this interactive cooking class. Enjoy delectable flavors as you learn to prepare a Hawaiian poke bowl with tuna, onion, and shoyu, then follow it up with shoyu chicken and pork belly musubi. Work with traditional techniques and fresh produce to craft authentic cuisine from the Hawaiian culture. Complete your meal with a dessert of sweet chocolate haupia bars from coconut milk, cacao powder, agave and coconut flou...

Learn the basics of meat braising in this hands-on cooking class with Chef Chris. He'll teach you all the tips and tricks for transforming even the toughest pieces of meat into succulent and tender meals. You'll learn how to properly braise short ribs, crafting soft, tender hunks of meat infused with the flavors of a mirepoix. You'll also prepare a homemade Irish whiskey gravy to serve alongside your short ribs, as well as a side dish of slow-roasted root...

Join Chef Rose as she introduces you to the elegance and class of French bistro cuisine. She'll teach you how to prepare orange segments to combine with arugula and shaved fennel to create a fresh salad topped with a delicate citrus vinaigrette. You'll use a traditional cast iron pan to perfectly sear a steak, which will be served with steak frites. A Cognac and creme sauce accompany the steak. Finally, chocolate pots de creme delivers a sweet ending to th...

Travel to Italy through this interactive and engaging cooking class where you will learn to handmake authentic Italian fare. World-class Chef Juan will guide you as you discover the techniques inherent to crafting delectable Italian dishes, starting with crudo involving fresh fish, herbs, tomatoes, olive oil and salt. You'll continue with gnocchi mixed with beef, pork, fennel, tomatoes and Parmesan cheese as well as braised fennel bulbs in white wine and b...

Explore authentic Asian recipes in this hands-on cooking class. Chef Chris will help you transform classic ingredients into world-renowned dishes full of flavor. Begin by crafting fresh egg rolls with a sweet chili sauce. Next, toss a bibb and wedge salad with crispy noodles, vegetables and a handmade sesame ginger dressing. Discover how to create udon noodles from scratch and boil them in a spicy broth with egg, pork, and baby bok choy. End your class by...