Baking Classes in Dallas

Chef Sharon is eager to introduce you to the fresh flavors of crudo – or raw Italian dining – in this unique cooking class experience. Your lesson will focus on seafood in various preparations. You'll learn to create traditional ceviche prepared with white fish and tangy citrus juices, shrimp agua chile with zesty lime and jalapeño, salmon with passion fruit and spicy tuna with vegetables. For dessert, you'll create a fresh yuzu and rose pie with cust...

Enjoy getting some authentic hands-on pasta-making experience in this cooking class led by Chef Rose!Start off with a delightfully refreshing tomato bruschetta on warm grilled bread. Then, roll up your sleeves to learn how to perfect your own crowd-pleasing gnocchi by hand. Chef Rose will show you how to prepare a classic marinara sauce to pair with your pasta before you learn an expert's method for browning butter to make a savory sage sauce. For dessert,...

Chef Chris is ready to share tips and techniques for making fresh homemade pasta in this fun and interactive cooking class. You'll start with a classic wedge Caesar salad with romaine, Parmesan and roasted croutons. Next, learn how to make herb-infused ravioli completely from scratch for a robust dish featuring Italian sausage and a rich red wine tomato sauce. For dessert, indulge in a delightfully creamy, airy panna cotta.MENUWedge Caesar SaladWith Parmes...

Take a trip down south with Chef Rose in this hands-on cooking class. She'll teach you how to bring out the soul and fresh flavors of traditional Southern favorites. You'll learn how to brine a chicken, soak it in a buttermilk bath and fry it to a golden finish. Fluffy garlic mashed potatoes and glazed carrots make savory sides. Flaky cherry hand pies give an Americana nod to the meal. MENUButtermilk Fried Chicken Garlic Mashed Potatoes and Gravy Glazed Su...

You won't need your passport to explore Spain's favorite dishes in this hands-on cooking class with Chef Rose. First, Chef Rose will teach you how to prepare an authentic and rich potato torta with a crisp outer layer. Next, you'll move on to creating a classic and hearty paella which includes parellada paella; a Valenciana twist on the infamous dish with a rich history. For dessert, you'll finish with a creamy and sticky caramel flan. MENUPotato Torta Pae...