Cooking Class: Make Spectacular Gluten-Free Sushi

Those who love sushi but not gluten will be delighted to learn a slew of gluten-free sushi recipes in this fun cooking class with Chef Harold. With decades of sushi-making expertise, Chef Harold knows the best techniques for creating crowd-pleasing rolls, and that includes gluten-free dishes as well!


He'll demonstrate authentic sushi knifing and rice preparation in a menu so delicious, you won't notice what's missing! Create a miso soup flavored with scallions and seaweed before preparing the chef's choice of a green or red dragon sushi roll. Prepare savory nigiri using market-fresh fish and whip up playful mochi using sticky rice and red bean paste for an exciting Japanese-style dessert you're sure to love.


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Miso Soup

With tofu, scallions and seaweed


Chef's Specialty Roll

Green dragon sushi roll or red dragon sushi roll


Nigiri Sushi

With tuna, salmon, shrimp or yellowtail fish


Mochi

With sticky rice and red bean paste


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsSushi Making, Gluten Free, Date Night, Asian, Japanese

Reviews Guests Left For Other Experiences

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Melanie

10 Jun 2025

Chef Harold did a terrific job of educating and entertaining us! Great Mother-daughter activity and Mother’s Day’ gift. Thanks, Bear!

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Nick

09 Jun 2025

Excellent class, high quality ingredients, tasty sushi. I would have given 5 stars but sometimes I struggled to hear Harold over the piped music playing in the room.

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Jessica

08 Jun 2025

Great class! We had so much fun and our finished products were very tasty! Excited to bring our newfound tips and tricks to our home kitchen for sushi nights!

$ 99.99 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Harold
Chef Harold Verified chef

Chef Harold has amassed more than two decades of culinary experience in numerous sushi kitchens, and, along the way, has a developed a distinct style of cooking as well. He specializes in sushi making, and is quite knowledgable about Japanese cooking techniques. Chef Harold looks forward to teaching you the magic of Japanese cuisine, skills and ingredients so that you feel confident in the kitchen.

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