Chef Harold

Chef Harold

Verified chef

 (638 reviews)

Chef Harold has amassed more than two decades of culinary experience in numerous sushi kitchens, and, along the way, has a developed a distinct style of cooking as well. He specializes in sushi making, and is quite knowledgable about Japanese cooking techniques. Chef Harold looks forward to teaching you the magic of Japanese cuisine, skills and ingredients so that you feel confident in the kitchen.

Cooking Classes


Reviews Guests Left For Chef Harold

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Alessandra
13 May 2026
Chef Harold was amazing and super accommodating. We booked an entire class for a work event, and it could not have been better received. Thank you so much Chef for everything you do!!
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William
15 Apr 2026
Sushi with Chef Harold was amazing! He really takes you beyond the sushi making process & treats you like a friend. Not to mention, there was a birthday in our party & he made sure to make the session extra special. So fun we hope to do it again some time!
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Shannon
12 Apr 2026
Would highly recommend this great class! We had a lot of fun and made some delicious sushi!
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Christopher
12 Apr 2026
Excellent event! And very tasty.
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Shital
08 Apr 2026
Loved the class! Chef Harold gave us lots of information. It was fun making and eating the sushis. The miso soup was delicious and so easy to make.
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Linda
24 Mar 2026
Excellent -personable , funny and a great experience !
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Kyla-Yen
22 Mar 2026
Chef Harold is a captivating, efficient, clear, masterful, humorous, and amicable teacher, and the three sushi rolls we made were fun and delicious! The recipes and instructions we received from him make it easy for us to replicate on our own at home.
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Michelle
22 Mar 2026
Chef Harold was great- fun and informative! This was a no frills event with a direct focus on making maki rolls and miso soup. Chef made it easy and we are ready to have sushi nights at home! 🍣 🍱
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Jill
15 Mar 2026
Great class. Chef Harold makes making sushi easy.
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Peter
09 Mar 2026
Loved the class! Chef Harold is Engaging and mixes in a bit of fun. I am now confident that I can get better at making sushi and serve it to guests.