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Washington, D.C.
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Serve a Vibrant Spanish Feast at Home

Cooking Class Serve a Vibrant Spanish Feast at Home

Verified Chef

Chef Jordan

5.0 (24 reviews)

Washington, D.C.

2.5 hours

2 to 10 (public class)

$119.99 (all inclusive)

What You’ll Do

Bring the vibrant culture and bold flavors of Spain into your own kitchen in this engaging cooking class led by Chef Jordan. You'll get to learn authentic recipes and an expert's culinary methods before feasting on a spread that will leave you speechless! Stir up your favorite sangria, invite some friends over and have yourself a fun time.

This class begins with a dish classically served on the sunny cobblestone streets of Seville, pan con tomate, a hearty garlicky tomato toast. Next, you'll learn how to perfectly sautée shrimp for a zesty, spicy starter before crafting a hearty, savory seafood and chicken paella for your main dish. After this course, these flavor-packed dishes will become staples in your regular home cooking!

No alcohol will be permitted at this event.

MENU

Pan con Tomate

With toasted sourdough bread, tomato garlic spread and olive oil

Gambas al Ajillo

With shrimp, garlic, chili peppers, olive oil, herbs and lemon juice

Chicken and Seafood Paella

With saffron, garlic and seasonal vegetables

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Jordan.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Washington, D.C.

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Jordan

5.0 (24 reviews)

Washington, D.C.

To Chef Jordan, cooking is truly an art form. He learned intricate methods for combining flavors and aromas in a way that captivates eaters while undertaking several professional experiences, including at the prestigious Eleven Madison Park, a three-star Michelin restaurant in New York. Moreover, his first-hand experience with Spanish culture influenced his palate and helped him develop his own style of food. Chef Jordan, who has worked as a chef for eight years, plans to spend the rest of his life learning new techniques and cooking styles.

View all of Chef Jordan’s Experiences >

$119.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Date

Thu, Nov 05

Time

06:30pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

Chef Jordan is awesome! His cooking experience in combination with his personality make it perfect experience for us. He is very easy going and non judgmental in case you are not much of a cook or it is your first cooking class. The class goes at a fairly slow pace and everybody has choices at what tasks to help with. Our paella, srimp, and bread turned out very tasty! It was plenty of food for four couples. Everybody was very nice and it was a nice evening cooking and meal sharing with a bunch of strangers. Great experience! We would recommend to all of our friends and/or will come with our friends for our next cooking class&dinner!

- Lena

Jordan was professional, knowledgeable, helpful, tidy, and friendly! He was easy to be comfortable around. We had a fun, informative lesson and a delicious meal.

- Michele

For experiences with Chef Jordan

Excellent experience! Very fun, interactive and an overall great time!

- Thomas

Chef Jordan was an awesome and creative instructor. He kept us engaged as we prepared a delicious meal.

- Ruth

Jordan was a great instructor. We learned a lot of techniques and ways to add flavor to a dish. The group was fun and the class ended with a delicious meal.

- Deon

So much fun! Our group was a mix of ages and skills, and it was fun for all. Highly recommend!!

- Hannah