Cooking Class: Refined French Recipes

Discover the incredible tradition of French cuisine in this in-person cooking class with Chef Monica. She'll share her expertise and her knowledge of the region as she teaches you to create a savory spread of your own. You'll prepare a luxurious menu that includes vegetable sorbet flavored with mint and basil, a creamy gratin soup featuring shallots and roquefort cheese and a classic coq au vin in a red wine and butter braise. For dessert, create an authentic apple tarte tatin flavored with rum and topped with luscious vanilla ice cream.


Vegetable Sorbet

With peas, leeks, parsley, cucumber, mint, tomatoes and basil

Gratin Soup of Shallots et Roquefort

With butter, bread, Cognac, red wine, chicken stock and spices

Free-Range Chicken Coq au Vin

With mushrooms, red wine, Cognac, butter, onion, carrots and garlic

Apple Tarte Tatin and Vanilla Ice Cream

With butter, rum, milk, eggs and sugar

  • Minimum Guests 2
  • Maximum Guests 9
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGourmet, Beginner, Date Night, French, Baking, Valentine's
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for this experience

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28 Mar 2023

Chef Monica was a wonderful host! We had a great time and the food was delicious! Definitely recommend this class.

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12 Dec 2022

Chef Monica made the class fun & enjoyable! She really takes the time to make sure you have all of your questions answered, and the food was absolutely delicious! 10/10 will take again

Classpop! guest reviews for other experiences with Chef Monica

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01 Jun 2023

Had a great time learning to make pasta for the first time. Monica had great tips and troubleshooting for every step of the process! Would definitely take another class

$ 129 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Atlanta

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Monica
Chef Monica Verified chef

Award-winning Georgia-based Chef Monica has held many roles in her culinary career, including chef consultant, culinary health coach and personal chef for entertainment industry figures. Her passion for healthy food has always been her North Star. She specializes in vegan and vegetarian catering and has even created her own plant-based food line. Chef Monica counts many Michelin-starred chefs among her admirers and collaborators.

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