Cooking Class: Master Fried Rice and Asian Desserts
Thu, May 23rd at 6:00PM
Sun, May 26th at 6:00PM
Wed, Jun 5th at 6:00PM
Mon, May 27th at 6:00PM
In this hands-on cooking class, Chef Sarah teaches you the techniques to create classic Asian-inspired dishes at home. Learn how to use unique ingredients such as black sesame paste to add depth of flavor and authenticity to your cooking. Practice your skills as you prepare fried rice with crab and black sesame pudding.
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
MENU
Crab Fried Rice
With jasmine rice, crab meat, green onions, egg and vegetables
Black Sesame Pudding
With milk, sugar, black sesame paste and heavy whipping cream
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsBeginner, Fun, Asian, Date Night, Pescatarian
Reviews Guests Left For This Experience
Grace
23 Jul 2022
Sarah is so amazing and friendly
Reviews Guests Left For Other Experiences
Mariah
26 Mar 2024
Chef Sarah was full of good energy and insightful. I enjoyed being in her class.
Katelyn
21 Mar 2024
Had a great time in Sarah's class! She was kind and helpful and our food came out great. Thank you!
Meet your chef
Chef Sarah’s love for food began at a young age while working on a produce farm in high school. This early connection to the origins of fruits and vegetables led to her lifelong passion for the culinary arts. A certified sous chef with two culinary degrees, Chef Sarah has worked as a cooking instructor and personal chef, all the while dedicating herself to teaching others how to cook flavorful and healthy meals.
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