Group Cooking Class Soulful Modern Brunch

Verified Chef

Chef David

5.0 (16 reviews)

Chicago

2.5 hours

2 to 12 (public class)

$99.99 (all inclusive)

What You’ll Do

In this hands-on cooking class, learn to make a restaurant-worthy brunch featuring signature ingredients of Southern cuisine. Chef David will guide you as you fry crisp and juicy chicken. Prepare delicious buttermilk biscuits with honey butter. Then, scramble eggs like a professional chef with a fresh hint of chive. Add a refreshing touch of sweetness to your brunch spread with a berry compote.

MENU

Buttermilk Fried Chicken

Buttermilk Biscuits and Honey Butter

With flour

Chive Scrambled Eggs

Berry Compote

With sugar

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef David.

Learn pro cooking methods and tips you can apply at home.

Your chef provides ingredients and equipment so you can cook and enjoy.

Perfect for birthday, team building and bachelorette parties.

YOUR CHEF

Verified Chef

Chef David

5.0 (16 reviews)

Chicago

With experience as a private chef, Chef David brings years of knowledge and skills to the culinary classroom. He honed his skills under the guidance of a James Beard Award-winning chef at one of Chicago's most famous restaurants. Over the past five years, Chef David has worked as a culinary instructor at one of Chicago's premier cooking schools where he teaches interactive cooking classes. Topics range from the basic building blocks of cooking to intensive boot camp-style classes.

View all of Chef David’s Experiences >

$99.99

This class does not have any dates.

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REVIEWS

For experiences with Chef David

Outside reviews for Chef David

We really enjoyed our Italian lunch that chef David directed. His directions made it easy for us to create with fresh and flavorful ingredients. His personality was easy going and friendly and his kitchen studio was well equipped and inviting. We’d definitely recommend and look forward to another class.

- Geri

Chef David was amazing, went into detail every step of the way made the experience feel welcoming and refreshing would recommend 10/10 and will be looking at future courses with him. Thank you for the amazing experience

- Erick

David had a fun personality and was engaging and inviting. Good communicator and liked his style of humor. Would take a class from him again!

- Cole

Good food and a great time!

- Danny