Cooking Class: Gorgeous and Authentic Gnocchi
This hands-on cooking class is all about gnocchi, a fixture of Italian cuisine since its invention in the 1700s. Gnocchi are potato dumplings — they work well with red sauce, caramelized vegetables, sweet sausage or creamy white sauce. With the guidance of Chef Tess, a classically trained chef with years of experience, you’ll learn how to prepare gnocchi while putting your own unique spin on each dish. For an appetizer, you’ll whip up authentic tricolore bruschetta with tomatoes, pesto and eggplant. You’ll then make the gnocchi, with your choice of sauce. For dessert, Chef Tess will demonstrate how to make affogato, a traditional Italian sweet treat.
MENU
Tricolore Bruschetta
With tomatoes, hybrid pesto and eggplant tapenade
Italian Gnocchi
Choose one sauce
Seasonal vegetables
Meat Bolognese
Cream sauce
Marinara
Affogato
- Minimum Guests 2
- Maximum Guests 14
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsPasta Making, Gourmet, Beginner, Date Night, Italian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For This Experience
Lisa
05 May 2024
Great class! Tess is very energetic and explains everything well. She adds humor to her classes which is fantastic!
Reviews Guests Left For Other Experiences
Amy
23 Jul 2024
Chef Tess is fun, knowledgeable and inspires confidence in the kitchen
Chad
29 May 2024
We had a great time. Chef Tess is a lot of fun, bringing humor, a love of people, and years of culinary experience to create an enjoyable evening. The food was amazing and we all left completely full. I appreciated the techniques she shared, but most importantly I loved how she taught us that cooking is an art and doesn't have to be perfect. We can take risks with things and adjust as we go if needed, which took a lot of the anxiety out of attempting to make new recipes.
Event location: Portland
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Tess, classically trained under world-class chefs, is experienced in a wide range of techniques and cuisines from rustic Italian to molecular gastronomy. She spent years in the restaurant industry and even achieved second place on the Food Network’s "Chopped." Now, Chef Tess focuses her passion for food by teaching people how to cook simple and satisfying food. She's also been part of a talk show series on YouTube called "Good Mythical Morning."
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