Cooking Class: Pizza Extravaganza

In this interactive, hands-on cooking class, you’ll experience the magic of hand-tossing and baking rustic pizza. Chef Tess is a pizza pro — she’ll have you whipping up mind-blowing flavors in no time. You’ll begin with an appetizer: tomato-chili jam with burrata and toast. Using hand-selected herbs, you’ll then create a dynamic array of pizza, from creamy butternut squash and pancetta to fragrant roasted garlic and Italian sausage. You’ll finish the evening with a sweet balsamic reduction over tart fresh berries. 


Vegetarian and vegan options available upon request 

Burrata and Toast

With mild tomato-chili jam 

Arugula Salad

With Parmigiano Reggiano 


Butternut squash, Fontina cheese, mushrooms and pancetta

Sweet Italian sausage with shaved fennel and roasted garlic

Classic Margherita pizza

Assorted Fresh Berries

With balsamic reduction

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 3 hours
  • Activity Level
  • LabelsGroup, Pizza Making, Beginner, Fun, Italian

Guest reviews for Chef Tess

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Rogelio G.

03 Sep 2019

Great time. Learned so much. Chef Tess was able to work in my Mother's recipe. She was the perfect host. Thanks Chef Tess

$ 105 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Tess
Chef Tess Verified chef

New chef

Chef Tess, classically trained under world-class chefs, is experienced in a wide range of techniques and cuisines from rustic Italian to molecular gastronomy. She spent years in the restaurant industry and even achieved second place on the Food Network’s "Chopped." Now, Chef Tess focuses her passion for food by teaching people how to cook simple and satisfying food. She's also been part of  a talk show series on YouTube called "Good Mythical Morning."

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