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International Hors d'oeuvres

Cooking Class International Hors d'oeuvres

Verified Chef

Chef Shailini

5.0 (33 reviews)

Boston

3 hours

2 to 8 (public class)

$109.99 (all inclusive)

What You’ll Do

Kick up your starter skills with Chef Shailini in this interactive cooking class. You'll learn how to prepare five hors d'oeuvres that will impress at your next gathering or backyard event. Start by learning how to work with phyllo dough to create savory French palmiers and Greek spanakopita. Next up is Sicilian caponata with eggplant, herbs and pine nuts, coconut chicken and deviled eggs with candied bacon, capers and lemon. Toast the evening with a sparkling drink.

MENU

Savory Palmiers

Choose one

Ham and cheese

Mushrooms, onions and cheese

Spanakopita

With phyllo dough, spinach, feta, onions and spices

Sicilian Caponata

With eggplant, tomatoes, bell peppers, herbs and pine nuts

Coconut Chicken With Dipping Sauce

With unsweetened coconut and red bell peppers

Deviled Eggs With Candied Bacon

With sour cream, capers, lemon and brown sugar

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Shailini.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Perfect for birthday, team building and bachelorette parties.

YOUR CHEF

Verified Chef

Chef Shailini

5.0 (33 reviews)

Boston

Born in Nepal the daughter of a well-known diplomat, Chef Shailini has lived all around the world. She taught at Boston and Northeastern universities before moving on to several well-known Boston institutions to explore her true passion: teaching her students to create food that emphasizes nutrition as well as flavor. In addition to her culinary and teaching endeavors, Chef Shailini also participates in several volunteer efforts.

View all of Chef Shailini’s Experiences >

$109.99

This class does not have any dates.

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REVIEWS

For this experience

Chef Shailini was outstanding. She was fun, informative, and entertaining. We all loved our cooking class.

- Robin

For experiences with Chef Shailini

Great class. Great teacher. We loved the dishes, especially the spanikopita! I would recommend handing out recipes in advance, so people can write hand notes. I’m still waiting for my recipes after the class and I’m so anxious to start cooking. Alison

- Karin

Chef Shailini was a gracious host and our meal was unforgettable. She made Indian cooking feel less daunting and had a lot of great tips and tricks to help us newbies approach this cuisine. We had a great time!

- Jessica

I’ve always been intimidated of cooking Indian food, but Chef Shailini totally de-mystified it for me and my girlfriend. She’s a great teacher and made everything feel extremely approachable and I can't wait to try the recipes she sent along at home! The whole night was really hands-on and interactive, and the dance party at the end was such a highlight. If you’re looking for a class where you learn a lot but also just have a great time hanging out in a warm, welcoming, fun environment, this is definitely it. Thanks Chef S for a great experience!

- Joseph

The Irresistible Thai Delights cooking class with Chef Shailini was an unforgettable experience from start to finish. This intimate cooking class in the chef’s home was as welcoming as it was informative. Chef Shailini shared a wealth of practical tips, recommended trusted brands, and guided us through a variety of delicious dishes with ease and expertise. Along the way, her deep knowledge was matched by engaging anecdotes, a warm sense of humor, and genuine hospitality. Generous with both her time and spirit, she created an atmosphere that felt both inspiring and wonderfully personal. Loved it!

- Marjan