Adult Cooking Classes in Boston

Under the guidance of Chef Alexandra, you'll learn the time-honored techniques to make four courses inspired by the region's flavors.The class begins by making a savory börek with layers of flaky phyllo dough, feta cheese, spinach and onions. Next, craft a hearty lamb moussaka filled with aubergines, onions and tomatoes and seasoned with aromatic oregano. Sharpen your knife skills chopping fresh vegetables for a seasonal salad. Craft a bright shirazi sala...

Spoil yourself with the brunch recipes in this hands-on cooking class. A talented chef will teach you how to make three decadent recipes to start your morning off right.To begin, craft pancakes made fluffy with creamy ricotta. Infuse sweet and tart flavors with fresh lemon and raspberries. Next, fry a decadent French roast until golden and crispy and top with blueberries and ricotta for a sweet indulgence. Master the savory side of brunch by making classic...

If you’ve always dreamed of making your own sushi, then join Chef Melissa in this immersive cooking class. She won’t just teach you how to create sublime sushi —she’ll also sharpen your knife skills and give you a crash course in Japanese culinary history. You’ll begin by preparing the ingredients for a number of sushi dishes, including salmon sushi taco. Later, prepare perfectly textured sushi rice. For the main course, you’ll delicately slice...

Chef Shailini is ready to share her tips and expert advice in this hands-on cooking class where you'll learn how to prepare an authentic and healthy Greek menu. You'll start with a Greek salad topped with feta, olives and zesty homemade dressing. Next is spanakopita filled with fresh spinach, feta and savory spices and a traditional moussaka with beef, eggplant, potatoes and rich béchamel sauce. Dessert is a refreshing Greek yogurt parfait with nuts and f...

Discover the rich, romantic flavors of Italian cuisine in this hands-on cooking class with a local chef. He will guide you through crafting a multi-course meal filled with timeless elegance.Begin with a fresh burrata salad featuring heirloom tomatoes, arugula, fried basil and a drizzle of balsamic glaze. Prepare soft, fragrant focaccia bread perfect for dipping in olive oil and vinegar. For the main course, choose between marry me chicken in a sun-dried to...