Cooking Class Handmade Gnocchi at a Ballard Cidery
With Chef Jason

Learn how to make perfect gnocchi in this hands-on cooking class with Chef Jason.
Chef Jason

Verified Chef

Chef Jason

4.7 (20 reviews)

Seattle

2 hours
4 to 25 (public class)
$64.99 (all inclusive)
What You’ll Do

Transform cooked potatoes into gnocchi with all-purpose flour, egg and Kosher salt. Learn how to knead the dough and shape it into the perfect little dumplings. As the gnocchi cooks, you'll choose from three flavorful sauces to pair with it: a bold garlic olio made with garlic, olive oil and a touch of heat; a vibrant basil marinara simmered with fresh tomatoes and herbs; or a rich creamy pesto blended with fresh basil, Parmesan and a splash of cream. Enjoy your decadent Italian feast and newfound culinary skills you can use in your own kitchen!



MENU


Handmade Gnocchi

With pre-cooked potatoes, all-purpose flour (or gluten-free), egg and Kosher salt  


Choose Your Sauce

Creamy Pesto

Basil Marinara

Aglio e Olio


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making from Chef Jason.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Venue: Bar
5201 15th ave NW, Seattle, WA 98107, Seattle, WA, 98104
Map
Location is based on class date. Please select the date you plan to attend to see the correct location.
YOUR CHEF
Chef Jason

Verified Chef

Chef Jason

4.7 (20 reviews)

Seattle

Chef Jason knows a thing or two about creating magic in the kitchen. His passion for cooking is evident in every dish he creates. With years of hands-on experience working in professional kitchens, Chef Jason has learned plenty of tips, tricks and techniques he's excited to pass on to aspiring home chefs and hungry foodies. Join him for a hands-on class to elevate your favorite dishes and learn new recipes.
$64.99 ($99.00 value)
Price details

All-inclusive: 2-hour class, meal and fees.

Free cancellation up to 48 hours before
Groups of 10 or more
Request a private class
GIVE AS A GIFT
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