Cooking Class: Make Colorful Pasta With Chef Jesse

Pasta night gets a whole lot more creative in this hands-on cooking class with Chef Jesse. 


Designed to be relaxed, playful and beginner-friendly, this cooking class walks you through fresh pasta dough from scratch before turning things colorful with seasonal herbs, leafy greens and vegetable purées. You’ll experiment with shaping, textures and simple sauces that let your pasta shine, with each class changing slightly based on what’s in season. No two sessions are the same, but the vibes are always fun, casual and delicious. Book your pasta class today!


What’s Included 

  • A fun, hands-on cooking class led by Chef Jesse
  • An authentic pasta-making experience hosted at a local public venue in Baltimore (venue varies by date)
  • All fresh ingredients and professional cooking tools provided
  • Expert techniques, tips and chef insights you can use long after class
  • A complete meal you’ll cook and enjoy yourself

What to Expect

  • Step-by-step guidance from Chef Jesse, who makes every technique approachable
  • A welcoming, beginner-friendly pasta-making class in Baltimore with zero pressure on skill level
  • Plenty of tasting, laughter and learning as you grow your kitchen confidence


MENU


Fresh Pasta

With flour, egg, olive oil and salt


Rotating Seasonal Elements

With herbs, leafy greens, vegetable purées, seasonal vegetables and simple sauces


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsPasta Making, Vegetarian, Date Night, Fun, Italian

Reviews Guests Left For Other Experiences

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Alex

10 Mar 2026

Great chef, great class, great experience.

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Jeanette

09 Mar 2026

Wealth of knowledge! Super personable! Enjoyed it thoroughly.

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Mike

08 Mar 2026

Chef Jesse is wonderful! He sent us home with a lot of general knowledge. I consider my self a competent home cook, but I left with lots of new things to try.

$99 $ 59.99 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Jesse
Chef Jesse Verified chef

Chef Jesse brings over 14 years of experience in the culinary arts and hospitality, with an evident joy for curating unforgettable dining experiences. He has served his love for fine cuisine as a sous chef, lead cook and executive chef. Jesse graduated from Patapsco High & Center For Arts and holds a ServeSafe Management and Food Handler certificate. His grand portfolio of skills includes food production, restaurant management, menu planning and much more.

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