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Cooking Class: Gourmet Cooking With a German Chef
The rich, rustic flavors of German cuisine come to life in this hearty European meal! Let Chef Dirk introduce you to the delicious possibilities of German recipes in this hands-on cooking class.
You'll begin with grilled appetizers that combine meat and vegetables with melted cheese before creating a Schweitzer Art green salad with pancetta and vinaigrette. For your entrée, prepare a Jägerschnitzel robed in mushroom cream sauce and served with spätzle. Finish up your lesson with pears flambés for dessert, seasoned with black pepper and fresh mint.
MENU
Swiss Raclette Grilled Appetizers
With meat, vegetables and melted cheese
Schweizer Art Green Salad
With Italian pancetta pork belly and vinaigrette
Jägerschnitzel
With a mushroom sauce and authentic German spätzle pasta
Pear Flambé
With fresh mint, black pepper and vanilla ice cream
- Minimum Guests 2
- Maximum Guests 25
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Date Night, Fun, German
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! guest reviews for this experience
Meg
17 Jan 2022
Chef Dirk was lovely and very communicative, however many of the items were pre-prepared and it felt somewhat disorganized.
Classpop! guest reviews for other experiences with Chef Dirk
Pamela
08 May 2023
Chef Dirk was super fun and we all had a great time. I would have liked the recipes printed up for us at the time of the class. Also, we paid an extra $650. for the space and we ate on plastic plates with plastic forks.
Guest reviews for Chef Dirk
Scott
01 Mar 2021
This was one of the most fun nights out I've had in a long time, not to mention one of the best meals! Chef Dirk is an energetic, personable host and an outstanding cook. He was fully prepared, and once we arrived, we were off and running. Over the next 3 hours, we prepared and enjoyed several courses, each as delicious as the last. I'm inspired to try some of these recipes at home to try share with friends. Highly recommended!
Event location: San Francisco
Chef’s Place
Exact location is provided after booking.
Chef Dirk has developed a passion for global cuisine through his world travels, which has taken him to more than 20 different countries. He is a classically-trained gourmet chef and hospitality manager who studied in his native Germany and has held positions at five-star restaurants during his extensive career. Chef Dirk's cumulative experiences in the culinary industry combine with his enthusiastic personality to create memorable learning experiences.
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