Cooking Class: Classic Indonesian Dishes

13 reviews

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Shrimp and Potato in Balado Sauce | Classpop Shot

In this hands-on cooking class with Chef Titik, you'll learn how to prepare an impressive five-course Indonesian spread, authentic to the country.

First, you'll start with a healthy sayur urap Indonesian salad with shredded coconut, and bold shrimp and potato in balado sauce. Then, you'll learn how to make a spicy and hearty beef rendang, a classic beef stew, paired with a fragrant nasi kuning yellow rice with lemongrass and coconut milk. End class with an exotic Indonesian bread pudding with vanilla ice cream and mango-berry compote

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Sayur Urap

Indonesian salad with shredded coconut

Shrimp and Potato in Balado Sauce

With chili, tomato, onion, garlic and tamarind

Beef Rendang

Nasi Kuning

Yellow rice with lemongrass and coconut milk

Indonesian Bread Pudding

With vanilla ice cream and mango-berry compote

Minimum Guests 2
Maximum Guests 6
Event Duration 3 hours
Activity Level
Activity Level
LabelsGroup, Date Night, Fun, Asian, Baking
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for this experience

Amir

03 Jan 2023

She has extensive knowledge on her work and cuisine

Classpop! guest reviews for other experiences with Chef Titik

John

22 Apr 2023

It was a great experience! Very informative and very wholesome. Chef Titik really created an inviting and warm atmosphere.

Kennedy

09 Apr 2023

Chef Titik provided an unbelievable culinary experience! My fiancé and I did the Indonesian Fusion Flare class and enjoyed every minute of it. Chef Titik’s class is a perfect blend of hands on and visual learning for all levels and ages. The meal itself was one of the best meals we have had. The flavors and textures and dimension…truly amazing to taste and Chef Titik did an excellent job of showing us how easy it is to make. We cannot wait to try other meals with Chef Titik and share them with our family!

Jelvin

25 Mar 2023

Amazing class. Would definitely reccomend it!

Lisa

13 Mar 2023

So much fun!! And some of the best homemade food I've had. I went with my boyfriend, who cooks wayyyy more than I do, and we were both thoroughly impressed! Had a great time in a relaxed atomosphere with Chef Titik, and made a 5 course meal of all recipes that neither of us have tried before. We can't wait to make these recipes again soon and greatly appreciated Chef's hospitality and kindness.

Cesar

01 Feb 2023

Personable and fun!

Ellen

17 Jan 2023

What a delightful experience! Chef Titik is a gracious host and an accomplished chef. I learned about Indonesia and its people but also a lot about ingredients and techniques that were new to me. I am going to look at other classes Titik offers!

Julia

09 May 2022

TLDR: Very kind and thoughtful host. Great food and recipes. Unique experience. Highly recommend Truthfully it wasn't what I expected - I imagined a class with a bunch of stations. It's actually at the Chefs home, very intimate and cool. Due to one kitchen it's not quite as hands on as I would have liked being a big cook already, however when moving past my expectations - Chef Titik is incredibly knowledgeable, a gracious host and works very hard. She put together an impressive menu and gave us her 'secret' tips. She's a lovely conversationalist and interesting person too. The recipes are for seemingly challenging/out of touch dishes and she makes them accessible for the home cook.

Oscar

27 Mar 2022

Chek Titik was amazing. Very personable, knowledgeable, and the food was absolutely delicious. She welcomed us into her home with open arms and treated us like family. Would definitely do another class with her!

Stephanie

19 Mar 2022

Chef Titik is absolutely amazing!!!! I could not recommend her class enough. We took the Latin American class and made tacos, empanadas, and paella. Everything was beyond delicious and she’s so kind. 10/10!!!!

Samantha

27 Jan 2022

Chef Titik is so much fun to have dinner with! We took the introduction to Indonesian Cuisine class. She welcomes you into her home and her kitchen and shows you the ropes -- providing cross sections of the aromatics used in Indonesian cuisine. It was so much fun to learn about, but it was even better to get to experience the food and to learn to make it. We spent a few hours learning Chicken Satay, Indonesian Fried Rice, Tempeh -- and our personal favorites: the from-scratch peanut sauce and the Indonesian pancake dessert. Chef Titik is great and we look forward to returning to her kitchen for another class!

Andrew

23 Jan 2022

Chef Titik was wonderful. Highly recommend taking a class with her!