Cooking Class: Homemade Pizza From Scratch

Learn the basics of creating a comfort food favorite at home, anytime you want it!

Authentic homemade pizza is an easy task when you learn how in this cooking class with Chef Antonio. He’s gathered a selection of satisfying variations on dough, cheese, and sauce to whet the appetites of pizza lovers eager to learn how to make it themselves!

Using a professional gas-fired oven and real tools of the trade, you’ll create your choice of appetizer, mozzarella sticks or fried arancini, a classic margherita pizza, and a classic Italian calzone with provolone, mortadella, salami and capocollo. And for a sweet treat, you’ll create a dessert pizza featuring your choice of coconut or Nutella.



Choose one 

Mozzarella sticks 

Fried arancini

Classic Margherita Pizza 

 With fresh mozzarella, tomato sauce and basil

Authentic Italian Calzone 

 With provolone cheese, mortadella, salami and capocollo

Dessert Pizza

Choose one 



  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Pizza Making, Beginner, Italian, Holiday, Teens
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for this experience

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12 Nov 2023

Great class, Chef Tony was very informed and patient. Awesome experience!

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30 Apr 2023

Was great! Would highly recommend!

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11 Mar 2023

My boyfriend and I fully enjoyed this class with Antonio! He was helpful, fun, and personal. The whole experience was awesome! Strongly recommend 👍🏻

$ 95 Per person

all-inclusive: 2-hour class, meal and taxes.

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Event location: Boston

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Antonio
Chef Antonio Verified chef

Chef Antonio's culinary background is extensive and impressive. He has spent the past decade honing his cooking skills and techniques in several restaurant kitchens across London and Italy, and in Qatar at a five-star luxury hotel. Now, Chef Antonio can be found in downtown Boston as the executive chef of an upscale restaurant, and as a culinary instructor teaching a variety of interactive cooking classes.

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