Cooking Classes for Teens in Boston

Kids who love cooking are welcome to join this allergy-friendly cooking class. Join Chef Lisa in making authentic Italian dishes that are gluten, dairy, soy and nut-free. Kids will begin the class by making a favorite: creamy mac and cheese using gluten-free pasta and dairy-free butter, milk and cheese. Next, practice knife skills to chop garlic and basil to make a fresh marinara sauce and form turkey meatballs with gluten-free breadcrumbs to pair with it....

Chef Lisa will teach kids how to make three epic desserts that are gluten-, dairy-, soy- and nut-free in this cooking class!First, kids will transform sweet summer fruits, like mango, strawberries, peaches and watermelon into refreshing sorbets. Next, whip up decadent chocolate bites with cocoa powder, dates and coconut flakes for the perfect bite-sized sweet. Finally, make a variety of no-bake macaroons with apricot jam, chocolate and coconut flakes. Kids...

Kids will learn how to make delicious dishes free from gluten, dairy, soy and nuts in this cooking class.To begin the class, kids will learn how to make fluffy baked rice seasoned with salt and olive oil. Then, they'll practice knife skills chopping red peppers, limes, avocado and mango for a sweet and tangy salsa topped with fresh cilantro. Next, kids will whip up a spicy crema with dairy-free sour cream and mayonnaise with a squeeze of lime juice. Each d...

In this super fun cooking class, young chefs will learn to whip up three gluten and dairy-free French desserts.Guided by Chef Lisa, kids will use ingredients like almond flour, dairy-free milk and dairy-free butter to create delicious treats they’ll be proud to share. This includes chocolate financiers, clafoutis with fresh berries and creamy chocolate pots de crème. They'll practice safe cooking habits and learn basic baking skills to explore baking in...

In this hands-on cooking class, Chef Nick introduces guests to the beautiful simplicity of rustic Italian cooking. Using regional ingredients and time-honored techniques, you will prepare a feast of classic Italian dishes beginning with homemade herbed focaccia with garlic and rosemary. Learn to make an authentic spaghetti carbonara to pair with a bright and peppery arugula salad with savory pine nuts and lemon vinaigrette. For dessert, you will create a r...

Under the guidance of Chef Alexandra, you'll learn the time-honored techniques to make four courses inspired by the region's flavors.The class begins by making a savory börek with layers of flaky phyllo dough, feta cheese, spinach and onions. Next, craft a hearty lamb moussaka filled with aubergines, onions and tomatoes and seasoned with aromatic oregano. Sharpen your knife skills chopping fresh vegetables for a seasonal salad. Craft a bright shirazi sala...

If you've ever wanted to take your baking skills to the next level, now is your chance to learn top tips and expert advice in this interactive cooking class. Learn how to choose ingredients, properly slice apples and prepare a variety of desserts from scratch under Chef Shailini's expert guidance. Learn how to create a perfectly sweet and nutty French apple almond tart, a rich cheesecake and a decadent flourless chocolate cake. You'll be the star of the ne...

Join Chef Nick for a festival of tropical flavors in this interactive cooking class celebrating Caribbean cuisine. You will explore the techniques and culinary influences that make up this vibrant cooking style while preparing a bold, island-inspired meal. Begin by preparing twice-fried plantains, a savory appetizer served with spicy mayo-ketchup. For the main course, learn to build layers of flavor in a traditional chicken and moro de gandules complemente...