Cooking Class: Asian Culinary Tour

7 reviews

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Premium

Embark on a voyage of flavor and texture across the continent with Chef Mike as your guide.

An adventure of Asian cuisine is yours for the taking in this hands-on cooking class. Explore a thrilling array of flavorful regional dishes as you learn to prepare them using the freshest ingredients available!

Your trek begins in Thailand with khao soi curry noodles with chicken. Then, it’s onward to China for crunchy classic cucumber salad before heading to Korea for a savory beef bulgogi. This magical journey concludes in Indonesia on a sweet, satisfying note with coconut pandan rice.

MENU

Thailand: Khao Soi Northern

Thai curry noodles with chicken

Malaysia: Stir-Fried Greens

China: Smashed Cucumber Salad

Korea: Bulgogi Beef

Indonesia: Coconut Pandan Rice

Minimum Guests 2
Maximum Guests 8
Event Duration 2.5 hours
Activity Level
Activity Level
LabelsDate Night, Chinese, Thai, Korean, Asian
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for other experiences with Chef Mike

SEAN

25 Jul 2023

Excellent!

Ariel

06 Jun 2023

Great atmosphere, knowledgeable, clean! I would love to do it again!

Linda

01 Apr 2023

Chef Mike’s class was so engaging and practical. I can now use a chef's knife efficiently (and elegantly!), encouraging me to cook fresh meals. I highly recommend the class for anyone who considers all the chopping and cutting in meal prep as laborious. As to Chef Mike, he's not only an extremely knowledgeable and patient teacher but also a very kind individual.

Kyle

15 Feb 2023

Very fun and tasty class

Grace

11 Feb 2023

We had a great time with Chef Mike! We learned a lot about new to us ingredients and techniques, and shared a great meal with our classmates with enough left over for everyone to take a generous box home.

Lanelle

18 Jul 2021

It was an awesome experience & very fun & hands on. Chef Mike was excellent and the atmosphere was cozy.

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Meet your chef

Chef Mike

7 reviews

Chef Mike's passion for sharing culinary knowledge with others has been shaped by his range of past experiences and love for world travel. His background includes over 20 years of experience with a degree in Food and Nutrition as well as Culinary Arts. Chef Mike's diverse travel experiences shape his wide range of talents, including recipe development, food styling and instruction at reputable culinary programs, creating a unique story behind each dish.

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