Cooking Class Asian Culinary Tour

Chef Mike

Verified Chef

Chef Mike

5.0 (12 reviews)

San Francisco

2 hours
6 to 40 (public class)
$179.99 (all inclusive)
What You’ll Do

Embark on a voyage of flavor and texture across the continent with Chef Mike as your guide.


An adventure of Asian cuisine is yours for the taking in this hands-on cooking class. Explore a thrilling array of flavorful regional dishes as you learn to prepare them using the freshest ingredients available!


Your trek begins in Thailand with khao soi curry noodles with chicken. Then, it’s onward to China for crunchy classic cucumber salad before heading to Korea for a savory beef bulgogi. This magical journey concludes in Indonesia on a sweet, satisfying note with coconut pandan rice.


MENU


Thailand: Khao Soi Northern 

Thai curry noodles with chicken


Malaysia: Stir-Fried Greens


China: Smashed Cucumber Salad


Korea: Bulgogi Beef


Indonesia: Coconut Pandan Rice



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Mike.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef Mike

Verified Chef

Chef Mike

5.0 (12 reviews)

San Francisco

Chef Mike's passion for sharing culinary knowledge with others has been shaped by his range of past experiences and love for world travel. His background includes over 20 years of experience with a degree in Food and Nutrition as well as Culinary Arts. Chef Mike's diverse travel experiences shape his wide range of talents, including recipe development, food styling and instruction at reputable culinary programs, creating a unique story behind each dish. 
$179.99

This class does not have any dates.

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