Cooking Class: Filipino Comfort Food
Join Chef Washington for a fun Filipino cooking class where you'll explore the delicious mix of sweet, salty, sour and slightly spicy flavors that make Filipino food so delicious.
First on the menu is Filipino Lumpia with your choice of pork, beef or shrimp plus vegetables, prawn pancit made with rice noodles and savory ingredients as well as chicken adobo cooked with vinegar, soy sauce and garlic. And for dessert, you'll prepare a delicious vanilla-infused banana flan to satisfy any sweet tooth. By the end of the session, you'll leave with newfound cooking skills and a deeper appreciation for Filipino cuisine. Sign up today to reserve your spot.
MENU
Filipino Lumpia
With pork, beef, or shrimp and cabbage, bamboo shoots, onion and carrots
Prawn Pancit
With rice noodles, soy sauce, citrus, fish sauce, chicken and pork sausage
Chicken Adobo
With chicken, rice vinegar, soy sauce and garlic
Banana Flan
With eggs, condensed milk, bananas and vanilla
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsAdult, Beginner, Fun, Asian, Filipino
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Jaxayra
22 Sep 2025
This class was very disappointing and not at all as advertised. The description made it seem like a hands-on cooking class, but it turned out to be more of a social event. At the start, the chef even gave a disclaimer that it wouldn’t be interactive, which was frustrating since that wasn’t mentioned beforehand. The food itself was not good, and the entire experience felt disorganized. The chef appeared uninterested and disengaged, and during the Q&A it seemed like he just wanted to get through it rather than teach or connect with the group. My friends and I were never invited to participate in any part of the cooking, despite being told we might get a chance to help. Overall, it felt like the chef was simply there to get paid and leave. If you’re looking for a true hands-on ramen class where you can learn and cook, this is not it.
Valerie
03 Sep 2025
This event was great! Chef Washington was very engaging throughout the entire event! We would def do this again.
Ligaya
21 Aug 2025
Had a great night with great food. I booked this class for my dad’s birthday and he had a wonderful time, the kitchen and dining room were very nice and clean- would book again
Event location: Seattle
Chef’s Place
Exact location is provided after booking.
Meet your chef
With years of culinary experience in hotels and restaurants, Chef Washington brings passion and joy to the home kitchen. He's ready to share his teaching skills, vast knowledge and love of culture and cuisine with home chefs of all ages and skill levels. From gourmet meals and special occasion menus to weeknight dinners and casual get-togethers, you'll learn how to implement his expert techniques into your own kitchen. Book cooking classes today for a unique and engaging culinary experience.Â
