Pizza Making Class Artisanal Bread From Scratch
Craft bread better than your local bakery in this hands-on cooking class. Under the guidance of Chef Marc, a gourmet baker, you'll learn how to craft an artisan sourdough from scratch.
To begin, you'll learn the recipe to make sourdough with flour, water and salt, as well as the secret to balancing the flavors and textures. Master the technique of kneading the dough and letting it rise before baking it until golden. Enjoy your freshly crafted bread and culinary skills you can bring into your own kitchen.
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Sourdough
With flour, water and salt