Cooking Class Crowd-Pleasing Appetizers

Chef Jenna

Verified Chef

Chef Jenna

5.0 (3 reviews)

Scottsdale

3 hours
2 to 15 (public class)
$109.99 (all inclusive)
What You’ll Do
Elevate your future gatherings with the recipes from this immersive cooking class. Chef Jenna will teach you the ways to craft appetizers that your guests will want to devour. Begin the class by using salami, mozzarella, tomatoes, artichokes and olives to make antipasto skewers with a nutty pesto drizzle. Then, marinate the pork in green chili sauce and layer it with pickled red onion and Cotija cheese for savory arepas. Make crispy potato cakes topped with Parmesan cream and Bourbon bacon jam for a delicious bite. Whip up mini tiramisus for a decadent sweet treat.

MENU


Antipasto Skewers

With salami, mozzarella, tomato, artichoke, olives and pesto drizzle


Green Chili Pork Arepas

With corn cake, green chili pork, pickled red onion, Cotija cheese and cilantro


Potato Cakes With Bourbon Bacon Jam

With potato, Parmesan cream, Bourbon bacon jam and chives


Mini Tiramisu

With lady fingers, mascarpone, Kahlua, coffee and cocoa powder



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Jenna.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Looking for a gift? Crowd-Pleasing Appetizers makes a perfect experience gift.
Where You’ll Be
Chef travels to your location
Scottsdale
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Chef Jenna will also travel to guests in the following areas:
YOUR CHEF
Chef Jenna

Verified Chef

Chef Jenna

5.0 (3 reviews)

Scottsdale

With over a decade of experience in the culinary industry, Chef Jenna has honed her skills from preparing meals for high-end clients to running a bustling food truck. As a culinary arts teacher and a dedicated volunteer with the Careers through Culinary Arts Program, she is passionate about guiding young cooks on their path to becoming professional chefs. Whether in the realm of fine dining or through interactive, hands-on learning, Chef Jenna offers guests engaging and enjoyable culinary experiences.
$109.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Thu, Nov 12
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
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